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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $21.00
Work Schedule
Standard Hours
Flexible
Day Shifts
Benefits
Health Insurance
Paid Time Off
flexible schedule
Professional development opportunities
workplace diversity
Supportive team environment
Equal employment opportunity
Job Description
North Jersey Friendship House is a well-established rehabilitation facility located in North Jersey dedicated to supporting individuals with varying abilities through pre-vocational training programs. The organization is committed to fostering an inclusive environment where adults with disabilities can gain valuable skills, enjoy meaningful activities, and contribute positively to the community. Through a wide range of supportive services, North Jersey Friendship House plays an essential role in empowering its clients to develop confidence and independence. The facility prioritizes collaboration, respect, and personal growth, making it a cornerstone of support for the local community. With a history rooted in compassionate care and... Show More
Job Requirements
- Minimum of 2 years experience in a cook role
- strong culinary skills and knowledge of kitchen equipment
- ability to follow recipes and maintain food presentation standards
- willingness to work with adults with disabilities and support collaborative cooking efforts
- food safety and hygiene knowledge
- valid driver's license with clean record
- ServeSafe Food Handler certification or willingness to obtain within six months
- understanding of health and sanitation regulations
Job Qualifications
- Previous experience as a cook in a restaurant or food service industry
- strong knowledge of cooking techniques, food preparation, and kitchen equipment
- ability to follow recipes accurately and maintain high standards of food presentation
- willingness to work alongside adults with disabilities and collaboratively teach cooking skills
- ability to work effectively in a fast-paced kitchen environment
- understanding of food safety and hygiene practices
- valid driver's license with a clean record
- knowledge of local, state, and federal health and sanitation laws
- ServeSafe Food Handler certification or ability to achieve within six months of hire
Job Duties
- Prepare ingredients and menu items according to recipes and presentation standards
- execute cooking techniques to prepare meals ensuring correct temperature and flavor
- work closely with other kitchen staff to ensure timely and efficient food preparation
- assist with internal food serving
- maintain cleanliness and organization of kitchen and workstations adhering to food safety standards
- monitor inventory levels and assist in ordering supplies
- contribute creative ideas for daily specials and assist in menu planning and recipe development
- ensure food served meets quality standards in taste, presentation, and portion control
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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