Cook (Open)

Philadelphia, PA, USA|Onsite

Job Overview

Employment Type

Temporary

Compensation

Hourly

Exact $22.00

Work Schedule

Day Shifts

Benefits

bonus

Job Description

Delaware North's Patina Restaurant Group is a renowned hospitality company specializing in exceptional food service experiences across a variety of prestigious venues and events. Known for its commitment to quality and guest satisfaction, Patina Restaurant Group offers diverse culinary services that cater to a wide range of tastes and preferences. The company prides itself on fostering a collaborative and dynamic work environment where team members are encouraged to grow professionally and contribute to memorable guest experiences.

Currently, Patina Restaurant Group is seeking dedicated and skilled Cooks to join their team specifically for the PGA Championships, a high-profile event attracting gol... Show More

Job Requirements

Manual dexterity sufficient to chop, mix, blend, whip etc a variety of foods and liquids
Ability to lift and carry large pans, weighing up to 50 lbs
Ability to handle and/or operate all kitchen equipment in a safe manner
Standing and walking for entire length of shift
Frequently required to reach up to 6-7 feet, twist at waist, bending and squatting
Pushing and pulling occasionally, to move equipment, mops, and brooms
Kitchen environment - noise levels may be moderate-to-high
Works frequently in a hot and damp environment

Job Qualifications

At least 6 months previous experience in back-of-the-house foodservice position required
Ability to read and comprehend prep sheets and recipes
Basic math skills
Ability to understand, calculate and follow recipe measurements and proportions
Available leading up to and during the event

Job Duties

Cook food items according to recipes and food production standards
Ensure food is safely prepared and at the proper temperature for consumption
Keep cooking station clean and orderly during shift
Comply with all sanitation and safety standards to ensure a safe work environment
Safely use and operate cooking appliances and utensils
Provide friendly and helpful customer service for guests as needed
Assist in ordering and receiving food products for the kitchen as needed
Work in a busy environment and standing for long periods of time

Job Criteria

Experience

Mid Level (3-7 years)

Job Location

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