Job Overview

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Employment Type

Temporary
Hourly
Internship
Consulting
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $23.00
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program

Job Description

Arbol Residences is a distinguished senior living community dedicated to providing exceptional care and hospitality services to the elderly. At Arbol Residences, the focus is on creating a warm and inviting environment that enriches the lives of its residents. The company prides itself on investing in the future of senior living by fostering a supportive and growth-oriented workplace for its employees. Working at Arbol Residences means not just holding a job, but becoming part of an extraordinary life that celebrates the wisdom, stories, and experiences of the senior population. This commitment has positioned Arbol Residences as a leader in the... Show More

Job Requirements

  • High school diploma
  • Culinary degree preferred
  • Minimum of one year restaurant/senior living or equivalent cooking experience
  • Must provide proof of COVID-19 vaccination or have approved exemption
  • Ability to maintain cleanliness and sanitation standards
  • Strong knowledge of cooking preparation and production
  • Excellent interpersonal and communication skills

Job Qualifications

  • High school diploma
  • Culinary degree preferred
  • Minimum of one year restaurant/senior living or equivalent cooking experience

Job Duties

  • Exemplify at all times community standards of cleanliness, sanitation and operational organization
  • Responsible for adhering to food quality, appearance and presentation standards at all times
  • Produce and serve menu cycle programs that are compliant with required nutritional/dietary criteria as required by local regulations and correctly prepare diets provided per policy and procedure
  • Exhibit cooking standards of speed, accuracy, and efficiency
  • Demonstrate knowledge in all areas of cooking preparation and production
  • Assist with serving of meals and ware washing as necessary
  • Visit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance
  • and conduct evaluations to make revisions in operations/procedures to promote improved food service
  • Represent the community in a warm and inviting manner, which creates a positive marketing environment
  • Supports creating a culture where the business decisions made in this position, along with individual employee engagement, drive top-line revenue and occupancy

Job Location

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