Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $23.00
Work Schedule
Standard Hours
Benefits
Health Insurance
retirement plans
Paid Time Off
wellness programs
Local discounts
Employee rates on hotel stays
Job Description
Pyramid Global Hospitality is a renowned company in the hospitality industry that places a strong emphasis on a People First culture, prioritizing the well-being and development of its employees. With operations spanning over 230 properties worldwide, they provide a supportive and inclusive work environment that fosters diversity, growth, and career advancement. Employees at Pyramid Global Hospitality benefit from comprehensive health insurance, retirement plans, paid time off, and unique perks like on-site wellness programs, local discounts, and special employee rates on hotel stays. The company's commitment to ongoing training and development ensures that staff members can build their skills and knowledge... Show More
Job Requirements
- high school diploma or equivalent
- previous experience working in a professional kitchen
- ability to work in a fast-paced environment
- strong communication skills
- willingness to learn and grow
- ability to stand for long periods
- knowledge of food safety practices
Job Qualifications
- previous experience in a professional kitchen environment
- strong desire to learn and develop culinary skills
- ability to work with a culinary team
- knowledge of cooking methods and kitchen equipment
- basic food safety and sanitation knowledge
- ability to follow recipes accurately
- strong attention to detail
Job Duties
- develop knowledge and skills in various cooking procedures and methods (grill, sautée and fry)
- experience using knives and various kitchen equipment
- reach and recreate recipes
- maintain consistency in all food preparation
- minimize food waste through cross utilization
- work with culinary leadership to create seasonal menus
- prepare ingredients including chopping and peeling vegetables, cutting meat
- keep a sanitized and orderly kitchen environment
- ensure proper storage of all food and items
- maintain quality of ingredients
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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