Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Work Schedule
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
inclusive work environment
Job Description
Invited is a distinguished leader within the hospitality and service industry, having operated since its inception in 1957. With its central mission focusing on building relationships and enriching the lives of its members and guests, the company boasts a strong team of over 17,000 employees. As the largest owner and operator of private clubs nationwide, Invited manages more than 150 country clubs, city clubs, and athletic clubs. Their clubs provide an array of first-class amenities including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and a broad spectrum of exclusive services designed to deliver... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience as a cook
- Ability to stand for long periods of time
- Working knowledge of broiler, pantry, and sauté stations
- Previous country club or restaurant experience preferred
Job Qualifications
- Prior experience as a cook
- Working knowledge of broiler, pantry, and sauté stations
- Previous country club or restaurant experience preferred
- Ability to stand for long periods of time
- High school diploma or equivalent
Job Duties
- Assist the Executive Chef and Sous Chef with tasks while maintaining an efficient pace
- Set up and stock food items and necessary supplies
- Maintain cleanliness and comply with food sanitation requirements
- Properly handle food and ensure correct storage
- Perform inventory checks and complete food storage logs
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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