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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $15.00
Work Schedule
Rotating Shifts
Flexible
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
Paid Time Off
401(k) with employer match
employee discount
Education Assistance
Pet insurance
Job Description
Raising Cane's is a prominent fast-food restaurant chain renowned for its signature chicken finger meals and exceptional customer service. Established with a commitment to quality, Raising Cane's has become a favorite destination for chicken lovers and families seeking a quick, delicious meal in a friendly atmosphere. With locations spanning various regions, Raising Cane's maintains a culture focused on teamwork, fun, and continuous growth for its staff members. The company prides itself on upholding high standards in food preparation while offering a welcoming work environment that encourages employee development and career advancement.
As a Cook at Raising Cane's, yo... Show More
As a Cook at Raising Cane's, yo... Show More
Job Requirements
- Must be 16 years of age or older
- Ability to lift and carry, push or pull heavy objects up to 50 pounds
- Ability to kneel, bend, twist or stoop
- Ability to ascend or descend stairs
- Ability to reach and grasp objects at various heights
- Must provide quick and friendly service to all customers
- Able to work under pressure and maintain a fast pace
- Comply with company policies and procedures
- Willingness to work flexible shifts including opening and closing
Job Qualifications
- Team player
- Excellent verbal and written communication skills
- Ability to work in a fast paced environment
- Customer service experience preferred but not required
- Basic knowledge of food safety and preparation techniques
- Enthusiastic and responsible work ethic
- Ability to multitask effectively
Job Duties
- Prepare high quality chicken finger meals
- Ensure all food meets Raising Cane's quality standards
- Clean tables, floors, and other restaurant areas
- Take orders from customers and process payments efficiently
- Follow proper safety and food handling procedures
- Work collaboratively with team members to maintain service continuity
- Show up to scheduled shifts on time and ready to work
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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