Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $15.00 - $17.00
Work Schedule
Flexible
Benefits
Dental Insurance
employee discount
flexible schedule
Food provided
Health Insurance
Paid training
Referral program
Job Description
Panera Bread, a nationally recognized and award-winning leader in the restaurant industry, is known for its commitment to quality food, warm atmosphere, and excellent customer service. As a franchisee of Panera Bread, we take pride in maintaining the brand's reputation for fresh, made-to-order meals and a welcoming dining environment. With locations across the country, Panera Bread has become a popular destination for guests seeking delicious sandwiches, salads, and bakery items. The company fosters a culture of teamwork, respect, and growth, making it an ideal workplace for individuals who value collaboration and personal development.
We are now hiring for immediate full-time and part-time positions in our kitchen team, including roles such as salad and sandwich makers and dishwashers. This is an exciting opportunity for those who enjoy working in a fast-paced, people-oriented environment and are passionate about preparing great food for our guests. Whether you are experienced in culinary work or new to the kitchen, we welcome applications from motivated individuals eager to learn and grow within our company. Our flexible scheduling accommodates various availability, making it easier to balance work with other commitments.
The kitchen team plays a vital role in ensuring that every guest receives high-quality meals prepared efficiently and with care. As part of this team, you will contribute to a positive dining experience by maintaining cleanliness, following food safety standards, and collaborating with fellow team members. We provide paid training to help you succeed and offer opportunities to advance your culinary career. Being a part of our kitchen staff means working alongside friendly, hardworking individuals who support one another in delivering exceptional service. Additionally, this tipped position offers earning potential based on availability and performance, with the advertised pay reflecting average typical earnings.
We are now hiring for immediate full-time and part-time positions in our kitchen team, including roles such as salad and sandwich makers and dishwashers. This is an exciting opportunity for those who enjoy working in a fast-paced, people-oriented environment and are passionate about preparing great food for our guests. Whether you are experienced in culinary work or new to the kitchen, we welcome applications from motivated individuals eager to learn and grow within our company. Our flexible scheduling accommodates various availability, making it easier to balance work with other commitments.
The kitchen team plays a vital role in ensuring that every guest receives high-quality meals prepared efficiently and with care. As part of this team, you will contribute to a positive dining experience by maintaining cleanliness, following food safety standards, and collaborating with fellow team members. We provide paid training to help you succeed and offer opportunities to advance your culinary career. Being a part of our kitchen staff means working alongside friendly, hardworking individuals who support one another in delivering exceptional service. Additionally, this tipped position offers earning potential based on availability and performance, with the advertised pay reflecting average typical earnings.
Job Requirements
- must be 18 years old or older
- flexible availability including weekends and holidays
- ability to stand for long periods and perform physical tasks
- willingness to work full-time or part-time
- reliable and punctual
- able to follow instructions and work as part of a team
Job Qualifications
- high school diploma or equivalent preferred
- previous kitchen or culinary experience strongly preferred
- ability to work effectively in a fast-paced environment
- strong communication and teamwork skills
- passion for food preparation and quality service
- willingness to learn and adapt
- food safety knowledge is a plus
Job Duties
- prepare sandwiches and salads according to company recipes and standards
- maintain cleanliness and sanitation in the kitchen area
- operate kitchen equipment safely and efficiently
- assist in receiving and storing food deliveries
- follow all health and safety regulations
- collaborate with team members to ensure timely food preparation
- support dishwashing and kitchen maintenance tasks as needed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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