Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $19.50
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Free parking
Free meal per shift
Job Description
Sodexo Live! is a renowned company specializing in crafting exceptional events at some of the most prestigious venues around the world. Known for their commitment to creating lasting memories for fans, visitors, guests, and team members, Sodexo Live! offers more than just employment; it offers a chance to be part of something greater and more impactful. The company stands out for its diversity and inclusion, having been recognized as a 2022 Forbes Best Employer for Diversity, awarded in Front Office Sports Best Employers in Sports, and achieving a Perfect Score in the 2022 Disability Equality Index (DEI). They prioritize not... Show More
Job Requirements
- Minimum of 6 months experience in food preparation in a fast paced environment
- Must be able to interact verbally and listen attentively to co-workers and supervisors
- Ability to follow written and oral direction
- Ability to work under pressure and independently
- Able to work effectively and safely while subject to wet floors, temperature extremes and excessive noise
- must be able to lift up to 50 pounds in weight
- must be able to maneuver in an often tightly-quartered environment
- Hours may be extended or irregular to include nights, weekends and holidays
Job Qualifications
- Minimum of 6 months experience in food preparation in a fast paced environment
- Must be able to interact verbally and listen attentively to co-workers and supervisors
- Ability to follow written and oral direction
- Ability to work under pressure and independently
- Culinary degree from an accredited college or university
Job Duties
- Prepare and coordinate orders to ensure they are cooked timely and with accuracy and prepared with the absolute highest quality of taste and presentation
- Comply with all established health, sanitation and safety procedures
- Contribute to goal of 100% customer satisfaction through personal commitment to customer service and leading the culinary team by example
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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