Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Benefits
employee discount on accommodations
401(k)
Flexible work schedule
Comprehensive health insurance
hourly rate of $21 based on experience and location
Job Description
Hilton, a leading global hospitality company, is seeking a Cook II to prepare cold food items in their hotel, ensuring outstanding guest service and financial success. Hilton has a long-standing reputation for innovation, quality, and success in the hospitality industry, guided by their Vision, Mission, and Values of hospitality, integrity, leadership, teamwork, ownership, and urgency.
Job Requirements
- High school diploma or equivalent
- experience in food preparation, particularly with cold food items
- knowledge of food sanitation standards and regulations
- ability to work efficiently in a fast-paced environment
- strong attention to detail and quality standards
Job Location
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