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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $25.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Program
Job Description
Sodexo is a global leader in providing integrated food services and facilities management, dedicated to creating a better everyday for everyone. With operations spanning numerous countries, Sodexo partners with various clients to enhance quality of life by offering exceptional dining experiences, catering, and other support services. Sodexo's commitment extends beyond just meals; they focus on improving social, economic, and environmental progress within the communities they serve. The company values diversity, equity, and inclusion, aiming to create an environment where all employees feel respected, valued, and empowered to contribute their unique ideas. Employees at Sodexo benefit from a respectful workplace culture... Show More
Job Requirements
- High school diploma or equivalent
- Minimum 3 years of cooking experience preferred
- Ability to work morning shifts, including some weekends and holidays
- Must be able to follow directions and recipes accurately
- Must be reliable and punctual
- Ability to work as part of a team and maintain a safe work environment
Job Qualifications
- Team-oriented and adaptable
- Reliable and punctual
- Experience with food preparation and cooking
- Ability to follow recipes and food safety standards
- Strong customer service skills
- Preferred 3-4 years of related work experience
Job Duties
- Accurately and efficiently prepare, portion, cook, and present a variety of hot and cold food items for various meal periods including breakfast, lunch, dinner, and special/catered events
- Read and follow basic recipes and product directions for preparing various food items
- Prepare food and serve customers at an a la carte and/or operate a grill station
- Support management in the daily oversight of key functions and employees during the normal course of business
- Attend work and show for scheduled shifts on time with satisfactory regularity
- Perform other duties as assigned based on business necessities and client requirements
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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