Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $22.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Program
Job Description
Sodexo is a global leader in providing integrated food services and facilities management solutions. With a commitment to enhancing quality of life, Sodexo partners with a diverse array of clients, delivering memorable and impactful experiences for both customers and employees. Operating worldwide, the company embraces the values of inclusion, respect, and fairness, fostering work environments where individuals can thrive authentically and contribute their unique perspectives. Sodexo’s comprehensive service offerings include food service, catering, facilities management, and other integrated solutions that blend innovation with social and environmental responsibility.
The Cook II position at Sodexo, stationed at the USAA site in Char... Show More
The Cook II position at Sodexo, stationed at the USAA site in Char... Show More
Job Requirements
- High school diploma or equivalent
- 3-4 years of related work experience preferred
- Ability to work morning weekday shifts
- Physical ability to perform cooking duties
- Reliable transportation to work
- Willingness to comply with safety and health regulations
Job Qualifications
- 3-4 years of related cooking experience preferred
- Team-oriented and adaptable
- Ability to follow recipes accurately
- Strong customer service skills
- Reliable and punctual
- Ability to work under supervision and support management
- Commitment to maintaining food safety and hygiene standards
Job Duties
- Prepare, portion, cook, and present hot and cold food items for various meal periods including breakfast, lunch, dinner, and special catered events
- Read and follow basic recipes and product directions for preparing various food items
- Prepare food and serve customers at an a la carte or operate a grill station
- Support management in the daily oversight of key functions and employees during business operations
- Attend work and show for scheduled shifts on time with satisfactory regularity
- Maintain a healthy and safe working environment
- Perform other duties as assigned based on business necessities and client requirements
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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