Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.80
Work Schedule
Flexible
Benefits
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Program
Job Description
Sodexo is a global leader in integrated food services and facilities management, dedicated to improving quality of life and creating a better everyday experience for customers and employees alike. At the University of Missouri - Kansas City, Sodexo proudly partners with the university to provide exceptional dining services, catering, and facility management solutions. The company fosters a diverse, inclusive, and supportive work environment where individuals are valued and empowered to contribute their unique skills and perspectives. Sodexo’s commitment to sustainability, community engagement, and employee development underscores its mission to positively impact the communities it serves.
As a Cook... Show More
As a Cook... Show More
Job Requirements
- High school diploma or equivalent
- Minimum 3 years of related cooking experience
- Open availability to work varying shifts including days and hours
- Ability to stand for extended periods and perform physical kitchen tasks
- Strong attention to detail and reliability
- Willingness to work collaboratively in a fast-paced environment
Job Qualifications
- High school diploma or equivalent preferred
- 3-4 years of related work experience preferred
- Ability to follow recipes and maintain consistency in food preparation
- Strong teamwork and communication skills
- Adaptability to varying work schedules and tasks
- Commitment to food safety and sanitation standards
Job Duties
- Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods
- Read and follow basic recipes and/or product directions for preparing various food items
- Prepare food and serve customers at an a la carte and/or operate a grill station
- Support management in the daily oversight of key functions and employees during the normal course of business
- Attend work and show for scheduled shift on time with satisfactory regularity
- Maintain a safe and healthy work environment
- Assist with other duties as assigned by management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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