Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Benefits
Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
Employee Discount Programs
Job Description
Sodexo is a global leader in quality of life services, providing comprehensive solutions to enhance the well-being of individuals and communities. With a presence across numerous sectors including food services, facilities management, and catering, Sodexo aims to create a better everyday for everyone. Specifically, Sodexo partners with healthcare facilities, educational institutions, corporate clients, and government agencies to deliver exceptional service that improves quality of life and fosters economic, social, and environmental progress wherever they operate. The company is dedicated to diversity and inclusion, ensuring all employees are valued, respected, and empowered to bring their authentic selves to work. They are... Show More
Job Requirements
- High school diploma or equivalent
- minimum 3 years of related cooking experience
- ability to work flexible shifts including mornings, evenings, weekends
- strong attention to detail
- ability to follow instructions and safety protocols
- reliable attendance and punctuality
- ability to stand for extended periods
Job Qualifications
- High school diploma or equivalent preferred
- 3-4 years of related work experience preferred
- strong teamwork and communication skills
- ability to follow recipes and food safety standards
- experience in a food service or hospitality setting
- adaptability to varying work shifts and schedules
Job Duties
- Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods, read and follow basic recipes and/or product directions for preparing various food items, prepare food and serve customers at an a la carte and/or operate a grill station, support management in the daily oversight of key functions and employees during the normal course of business, attend work and show for scheduled shift on time with satisfactory regularity, perform other duties as assigned depending on business necessities and client requirements
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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