Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $21.00
Work Schedule
Rotating Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Life insurance
Shift Differentials
Job Description
Desert Diamond Casino is a prominent hospitality and gaming establishment known for delivering exceptional entertainment, dining, and customer experiences. Situated within a dynamic casino environment, this company prides itself on upholding high standards of service, cuisine, and employee professionalism. As a leader in the region, Desert Diamond Casino offers a variety of food and beverage venues, each designed to cater to diverse tastes and preferences. The company emphasizes a culture of teamwork, respect, and continuous improvement, creating an engaging workplace for its employees. Desert Diamond Casino is committed to fostering a welcoming atmosphere not only for guests but also for... Show More
Job Requirements
- High school degree or GED preferred
- 1 year of recent experience as a cook or prep cook or equivalent combination of recent experience and education
- must be 18 years of age or older
- no felony, theft or stealing convictions
- must be able to pass pre-employment drug/alcohol screen and background investigation
- must obtain and maintain a gaming license
- ability to obtain a food handlers card
- ability to obtain TIPS certification
- ability to communicate in basic English
- ability to work in a fast-paced environment
- ability to perform professional appearance and manner
- ability to coordinate tasks among coworkers
- ability to safely use cleaning equipment and supplies
- ability to learn culinary methods and techniques
- ability to communicate with management clearly
Job Qualifications
- High school degree or GED preferred
- 1 year of recent experience as a cook or as a prep cook
- or equivalent combination of recent experience and education
- must be 18 years of age or older
- no felony, theft or stealing convictions
- must be able to successfully pass a pre-employment drug/alcohol screen
- background investigation
- obtain and maintain a gaming license
- knowledge of kitchen equipment, utensils, tools and machinery
- knowledge of safe practices in a kitchen-working environment
- knowledge of basic foods and their uses
- knowledge of all food safety regulations
- ability to obtain a food handlers card
- ability to obtain TIPS certification
- ability to communicate, read, and write clearly in basic English
- ability to demonstrate outstanding guest service at all times
- ability to work in a busy, fast-paced environment
- ability to perform in a professional appearance and manner
- ability to be organized and coordinating task amongst co-workers
- ability to safely use and administer cleaning equipment and supplies
- ability to learn culinary methods, techniques and principles
- ability to clearly communicate to all levels of management
Job Duties
- Cooks and prepares a variety of foods, quantities, styles, according to the menu and demand of the business
- uses and or learns proper knife skills, cooking techniques, cooking methods and terminology
- reads, understands and follows standardized recipes when preparing all foods for all food venues and outlets
- understands and follows through with all assigned tasks
- communicates with assistant sous chef
- maintains and communicates with assistant sous chef regarding the foods/products needed to ensure safe par levels and proper stock levels
- responsible for maintaining a clean, organized and sanitized work area all while following all tribal, city, state and federal health/food safety regulations and codes
- responsible for making sure that all areas of their assigned venue/outlet/kitchen are taken care of and all assigned duties are completed
- ensuring that all venues are completely ready to open by designated time set by management
- responsible for all food/storage areas (refrigeration, freezer, and dry storage) are kept clean, organized, labeled and dated
- responsible for all equipment, tools, floors, work stations and food prep areas are kept clean and organized
- as well as free from all clutter, trash and non-approved items
- demonstrate desert diamond casino "on brand" attitude towards team members & guest at all times
- displays, supports and reinforces desert diamond casino's spirit of service standards
- works according to established procedures of the casino
- responsible for being able to communicate well with team members while maintaining a positive and professional work environment
- contributes to a team effort and accomplishing all tasks
- performs other duties as required
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter