Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $19.89 - $23.86
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Work Schedule

Standard Hours
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Benefits

competitive pay
exceptional benefits
free employee lunch
Generous Paid Time Off
401K with company match
paid maternity and paternity benefits
Tuition Reimbursement
luxury work environment
award-winning training and development

Job Description

Vi is a recognized leader in senior living communities, proudly celebrated as a Great Place to Work and honored as one of Glassdoor's 100 Best Companies to Work For. Focused on delivering excellence in every aspect, Vi employs a dedicated team to provide meaningful and rewarding work environments, prioritizing both personal and professional growth for their employees. The company's commitment to quality is reflected not only in its senior living services but also in the holistic support it offers to its staff through outstanding benefits and a luxury work atmosphere. Based in Scottsdale, AZ, Vi at Silverstone is part of this respected network, ensuring that their community members receive the highest standards of care and hospitality.

The Cook position at Vi at Silverstone offers an exceptional opportunity for culinary professionals eager to contribute to a high-quality dining experience within a distinguished senior living environment. This role transcends typical kitchen responsibilities, allowing you to engage actively in preparing a wide variety of foods while maintaining stringent safety, cleanliness, and sanitation standards. The Cook plays a critical role in supporting the kitchen team by assisting with receiving and stocking deliveries systematically using proper rotational practices to ensure freshness and safety of ingredients. Additionally, the position may involve helping kitchen attendants as needed, which offers a dynamic and cooperative work environment.

The role is designed for individuals who thrive in team-oriented atmospheres and value the chance to learn and grow through Vi’s award-winning training and development programs. With competitive pay ranging from $19.89 to $23.86 per hour, generous paid time off starting immediately from day one, comprehensive health benefits, free employee lunches, and educational reimbursement options, Vi offers a comprehensive package that supports both work-life balance and career advancement. For those passionate about culinary arts, this is an opportunity to join a reputed establishment that values quality, professionalism, and employee satisfaction.

In addition to competitive compensation and tangible benefits, Vi fosters a culture of learning and professional development, where employees are encouraged to grow their skills through structured training and unique career journeys. Video testimonials from current employees illustrate the inspiring culture, daily experiences, and long-term career opportunities at Vi, emphasizing a workplace where your efforts are recognized and your career path is actively supported. Culinary employees benefit from these exclusive perks that are specifically designed to enhance their work experience.

Vi at Silverstone is situated at 23005 N. 74th Street, Scottsdale, AZ 85255, a prestigious location that combines a luxury work environment with a meaningful mission to enrich the lives of its residents. If you have experience in high-quality restaurants, hotels, or senior living companies and possess strong kitchen skills and a passion for culinary excellence, you will find this position a fulfilling and rewarding career choice.

Job Requirements

  • High school diploma or GED equivalent preferred
  • prior experience within a high-quality restaurant, country club, hotel or senior living company preferred
  • possess or be willing and able to obtain Food Handler certificate, as required
  • must possess a valid and current driver's license, where applicable

Job Qualifications

  • Prior experience within a high-quality restaurant, country club, hotel or senior living company preferred
  • basic knife skills
  • ability to handle kitchen equipment
  • use a point of sale (POS) system
  • high school diploma or GED equivalent preferred
  • possess or be willing and able to obtain Food Handler certificate, as required
  • must possess a valid and current driver's license, where applicable

Job Duties

  • Cook
  • assist in preparing all types of food while maintaining a safe, clean and sanitary work area
  • assist with receiving and stocking deliveries using proper rotational practices
  • may assist kitchen attendant as needed

Job Criteria

Experience

Entry Level (1-2 years)


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