Cook II

The Westin Galleria Dallas is a premier hotel located in the vibrant Dallas, Texas area, known for its commitment to exceptional hospitality and guest wellness. As part of Marriott International, The Westin Galleria Dallas stands out in the hospitality industry by focusing on providing a restful and rejuvenating experience to its guests. The hotel operates with a vision to empower guests to regain control and enhance their well-being while traveling, ensuring they leave feeling refreshed and ready to be their best selves. This holistic approach to hospitality integrates health and wellness at every guest touchpoint, which reflects in the brand’s unique programming and guest services. Marriott International, a global leader in the hospitality sector, is dedicated to fostering an inclusive workplace culture that celebrates diversity, supports employee growth, and upholds non-discrimination policies across all its properties worldwide.

The position of Food Preparation Cook at The Westin Galleria Dallas offers an exciting opportunity to be part of this dynamic team. This is a full-time, non-management role that plays a vital role in the smooth operation of the food and beverage department. The Food Preparation Cook is responsible for preparing ingredients by portioning, chopping, and storing food, ensuring that all fresh fruits and vegetables are washed and peeled with care. Precision in weighing, measuring, and mixing ingredients is essential to meet the high standards of food quality, presentation, and recipes prescribed by the brand. Candidates must be proficient in operating kitchen appliances such as ovens, stoves, grills, microwaves, and fryers, guaranteeing that all dishes are cooked to perfection and meet safety and sanitation standards.

In addition to food preparation and cooking, the Food Preparation Cook also maintains cleanliness by washing and disinfecting the kitchen area and equipment, ensuring a safe and hygienic environment. This role demands attentiveness to food quality, proper portioning of servings, and strict adherence to company policies, safety standards, and operational procedures. The position requires standing, sitting, or walking for extended periods during shifts and involves physical tasks such as lifting and moving objects weighing up to 25 pounds. Successful candidates will demonstrate professionalism in appearance and communication, strong teamwork skills, and a commitment to supporting the overall goals of the department.

This role is ideal for candidates with a high school diploma or GED equivalent and at least one year of related work experience, though supervisory experience or certification is not required. The Westin Galleria Dallas offers a welcoming environment where associates' unique backgrounds and talents are valued and celebrated. Working here means becoming part of a global team devoted to creating memorable experiences for guests and prioritizing personal health and wellbeing both inside and outside the workplace. Choosing this role means embarking on a career path with potential for growth within an industry-leading brand focused on wellness and service excellence.