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Cook IHOP 2111

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $15.00 - $18.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
wellness programs
Flexible Hours
Paid Time Off
competitive pay
retirement plans
training programs
performance-based incentives
employee recognition programs
diverse workplace

Job Description

IHOP, officially known as the International House of Pancakes, is a renowned American multinational restaurant chain famous for its breakfast offerings, including a variety of pancakes, waffles, and other breakfast dishes. Founded in 1958, IHOP has built a reputation for serving high-quality, scratch-made meals that emphasize great taste and customer satisfaction. With thousands of locations worldwide, the chain combines a family-friendly dining atmosphere with consistent culinary excellence. IHOP operates in a dynamic and often fast-paced environment where teamwork, attention to detail, and dedication to quality food preparation are essential for success. The brand places a strong emphasis on delivering memorable... Show More

Job Requirements

  • Ability to lift and carry trays of food and beverages, typically up to 50 pounds
  • Prolonged periods of standing and walking throughout the shift
  • Frequent bending, reaching, and twisting
  • Good hand-eye coordination
  • Clear verbal communication to interact with people
  • Ability to work in varying temperatures

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a similar role is preferred but not required
  • Understanding of basic cooking techniques and kitchen equipment
  • Ability to work well under pressure in a fast-paced environment
  • Strong communication and teamwork skills
  • Flexibility to work mornings, evenings, weekends, and holidays as needed

Job Duties

  • Prepare food items according to IHOP's recipes and quality standards
  • Adhere to proper food handling and sanitation guidelines to ensure food safety
  • Collaborate with team members to ensure efficient and timely service
  • Maintain cleanliness and organization of the kitchen area
  • Assist in inventory management and stocking of supplies
  • Uphold IHOP's commitment to delivering exceptional guest service

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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