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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $15.00 - $18.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
wellness programs
Flexible Hours
Paid Time Off
competitive pay
retirement plans
training programs
mentorship opportunities
Performance incentives
employee recognition programs
diverse workplace
Customizable benefits
Job Description
IHOP is a globally recognized restaurant chain known for its warm hospitality and delicious breakfast offerings. Established decades ago, IHOP has grown to become a beloved dining destination for families, friends, and individuals seeking high-quality, made-from-scratch meals in a welcoming atmosphere. With a commitment to providing excellent guest experiences, IHOP maintains a strong presence in the casual dining industry, serving a diverse menu that includes pancakes, omelets, sandwiches, and a variety of other familiar comfort foods. The company fosters a culture of teamwork, quality, and customer satisfaction while emphasizing the importance of community involvement and employee development.
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Job Requirements
- Ability to lift and carry trays of food and beverages, typically up to 50 pounds
- ability to stand and walk for prolonged periods throughout the shift
- frequent bending, reaching, and twisting
- good hand-eye coordination
- clear verbal communication skills
- ability to work in varying temperatures
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in a similar role is preferred but not required
- understanding of basic cooking techniques and kitchen equipment
- ability to work well under pressure in a fast-paced environment
- strong communication and teamwork skills
- flexibility to work mornings, evenings, weekends, and holidays as needed
Job Duties
- Prepare food item according to IHOP's recipes and quality standards
- adhere to proper food handling and sanitation guidelines to ensure food safety
- collaborate with team members to ensure efficient and timely service
- maintain cleanliness and organization of the kitchen area
- assist in inventory management and stocking of supplies
- uphold IHOP's commitment to delivering exceptional guest service
Job Criteria
Experience
No experience required
Job Location
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