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Cook I - Food Hall

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Exact $18.00
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Work Schedule

Day Shifts
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Benefits

Federal Employees Medical Coverage
Full Insurance Coverage offerings
401(k) with immediate vesting
company match
quarterly incentive program
Vacation leave
holiday leave
sick leave

Job Description

WarHorse Gaming, LLC is a reputable company known for its dynamic hospitality and entertainment offerings, including a bustling food hall experience located in Omaha. As part of its commitment to guest satisfaction and operational excellence, WarHorse Gaming emphasizes high-quality services, innovation, and a strong team-oriented culture. The company is recognized for creating vibrant environments where guests can enjoy a mixture of culinary delights and entertainment in a safe, engaging, and welcoming atmosphere. Founded with a vision to blend gaming and fine dining, the company has steadily grown, upholding robust values of professionalism and community engagement. WarHorse Gaming is dedicated to... Show More

Job Requirements

  • must be at least 19 years of age
  • high school diploma, GED, or relevant experience required
  • one to five years of cooking experience in a high-volume food service environment preferred
  • knowledge of kitchen sanitation, food safety, and equipment operation
  • basic understanding of food preparation techniques and terminology
  • ability to taste and smell food for quality assurance
  • knowledge of measurements, recipe yields, and portion control
  • ability to work in a fast-paced and sometimes stressful environment
  • strong communication and guest service skills
  • ability to tolerate standard cleaning chemicals used in food service
  • maintains a neat, professional appearance in accordance with company standards
  • ability to follow instructions and work as part of a team
  • strong organizational and self-management skills
  • ServSafe certification required
  • ability to secure and maintain a Nebraska Gaming License required

Job Qualifications

  • must be at least 19 years of age
  • high school diploma, GED, or relevant experience
  • one to five years of cooking experience in a high-volume food service environment preferred
  • knowledge of kitchen sanitation, food safety, and equipment operation
  • basic understanding of food preparation techniques and terminology
  • ability to taste and smell food for quality assurance
  • knowledge of measurements, recipe yields, and portion control
  • ability to work in a fast-paced and sometimes stressful environment
  • strong communication and guest service skills
  • ability to tolerate standard cleaning chemicals used in food service
  • maintains a neat, professional appearance in accordance with company standards
  • ability to follow instructions and work as part of a team
  • strong organizational and self-management skills
  • ServSafe certification required
  • ability to secure and maintain a Nebraska Gaming License required

Job Duties

  • practice, support, and uphold the mission, vision, and values of WarHorse Gaming
  • provide fast, friendly, and professional service to guests and team members
  • prepare food items according to recipes, production standards, and guest requests
  • perform both line cook and prep cook duties as assigned
  • use proper cooking methods and food handling techniques in accordance with health and safety standards
  • slice, dice, chop, portion, garnish, and plate food items accurately and efficiently
  • maintain cleanliness and sanitation of all work areas, equipment, and utensils
  • identify and address any health code or safety concerns promptly
  • maintain appropriate inventory levels of food products and supplies at assigned workstations
  • operate and maintain kitchen equipment following safety guidelines
  • demonstrate a willingness to learn and improve culinary skills
  • promote current casino events and provide guests with directions as needed
  • lead by example and maintain professionalism at all times
  • perform other duties as assigned

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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