Cook I

Reno, NV, USA|Onsite

Job Overview

briefcase

Employment Type

Full-time
diamond

Benefits

Health care benefits
Multiple insurance options, wealth benefits and flexible spending accounts
Matching 401(k) plan after one year of employment (21 and over)
Earned Paid Time Off and/or Sick Leave
Life insurance
Disability Coverage
Other Life and Work Wellness Benefits

Job Description

Cook I position at The Ritz-Carlton Lake Tahoe, known for delivering exceptional luxury service and experiences worldwide. The role involves preparing and cooking meals according to established standards, maintaining quality, food safety, and presentation while promoting a collaborative work environment aligned with The Ritz-Carlton Gold Standards.

Job Location

Loading...
We didn't receive the exact location for this job posting,
please contact the employer.

You may be also interested in: