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Cook - Hiring Now!

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Range $16.00 - $22.00
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Work Schedule

Flexible
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Benefits

Work alongside learn and grow from fellow GOATs
Become a part of a culture that creates connections between iconic brands and guests
Discounts to eat at all our brands and on our retail
innovative technology for easy scheduling
Daily pay with next day access to money
Open door policy for employee voice
Refer a friend program with rewards
medical insurance for full-time team members
Exclusive partnership discounts for theme parks concerts hotels and online shopping

Job Description

Our company is a vibrant and dynamic restaurant brand that prides itself on being more than just your average eatery. We believe in breaking away from the mundane and creating an exciting workplace where every team member can thrive and grow. Established with a mission to deliver exceptional dining experiences, our establishment has positioned itself as a leader in the hospitality industry by fostering a culture of innovation, teamwork, and respect for our guests and staff alike. We are committed to maintaining the highest standards in food quality and customer service, ensuring that every visitor leaves with a memorable experience... Show More

Job Requirements

  • Kitchen experience required, preferably in a high-volume atmosphere
  • Must possess or be able to obtain a valid food/alcohol certification as required by state law
  • Able to stand for 10 hours and lift at least 50 pounds
  • Good hearing for safety and accurate communication
  • Must be able to read, write and speak in English
  • Must have reliable transportation

Job Qualifications

  • Kitchen experience in a high-volume atmosphere
  • Valid food/alcohol certification or ability to obtain as required by state law
  • Ability to stand for long periods and lift up to 50 pounds
  • Good hearing for safety and communication
  • Proficiency in reading, writing and speaking English
  • Reliable transportation

Job Duties

  • Ensuring our guests have an unbeatable experience with the highest quality preparation and presentation of our food products with the utmost recipe adherence
  • Preparing guest orders accurately in a timely manner
  • Supporting the success of the Heart of house through proper food preparation and stock levels
  • Maintaining highest standards of cleanliness throughout all food preparation areas
  • Being aware of and abiding by all food safety practices

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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