Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Type:
Salary
Rate:
Range $33,711.49 - $39,998.38
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Flexible Schedule
Job Description
Caesars Entertainment, Inc. is a globally recognized leader in the hospitality and gaming industry, renowned for its commitment to delivering exceptional guest experiences across a wide range of luxury resorts, casinos, and entertainment venues. With a legacy of excellence and innovation, Caesars provides a dynamic and rewarding work environment that fosters professional growth and encourages employees to excel in their roles. The company is dedicated to maintaining a culture of inclusivity, respect, and collaboration, making it one of the most sought-after employers in the hospitality sector.
This position focuses on the role of an experienced Cook within Caesars Entertainm... Show More
This position focuses on the role of an experienced Cook within Caesars Entertainm... Show More
Job Requirements
- Pass food service sanitation course within 90 days
- Meet all intermediate cook requirements
- Proficient in preparation of mother sauces and derivatives
- Knowledge of seasonal soup recipes
- Proper braising techniques for various meats
- Proficiency in all kitchen stations
- Maintain station decorum regardless of business levels
- Skilled in butchery of whole fish, chickens, and lamb
- Advanced vegetable cookery techniques
- Understand curing processes including smoking and pickling
- Ability to work in smoke filled environment
- Able to stand or sit for prolonged periods
- Obtain and maintain PA Harness license
Job Qualifications
- Culinary experience with knowledge of sauces and soups
- Proficiency in braising and slow cooking methods
- Skilled in meat and fish butchery
- Advanced vegetable preparation skills
- Familiarity with curing techniques such as dry and wet cure
- Ability to work various shifts including weekends and holidays
- Excellent communication and customer service skills
Job Duties
- Demonstrates superior customer service skills consistently
- Maintains upbeat, positive attitude and friendly demeanor
- Anticipates guest needs and provides fast, flawless service
- Prepares all food orders including meat, fish and poultry efficiently
- Operates various cooking stations and equipment
- Maintains cleanliness and organization of workstations
- Follows safety rules and ensures sanitation compliance
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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