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Cook (Full-Time) - Restaurant Crew

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $13.00 - $16.50
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Work Schedule

Flexible
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Benefits

Recognition Program
Employee Referral Program
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Employer Paid Life Insurance
401(k) with employer match

Job Description

Zaxbys is a fast-growing restaurant chain known for its delicious chicken wings, chicken fingers, and signature sauces. Established to deliver not just great food but also a fun and memorable dining experience, Zaxbys has become a popular destination for friends and families to gather, enjoy quality meals, and spend quality time together. With a strong commitment to customer service and team member satisfaction, Zaxbys provides a dynamic and engaging work environment that fosters growth and opportunity for those who join their team. The company values its employees and offers competitive pay, flexible schedules, and a robust benefits package to attract driven and passionate individuals.

The role of a Cook at Zaxbys is integral to the overall guest experience. This position is responsible for preparing and cooking food items that meet Zaxbys' high standards for quality and safety. Cooks must be adept at managing inventory, maintaining cleanliness and organization in the kitchen, and adhering to food safety guidelines to ensure a safe environment both for guests and staff. The job involves receiving inventory deliveries, stocking supplies, assembling orders accurately, and operating kitchen equipment safely. This is a hands-on role that requires attention to detail, the ability to work quickly under pressure, and a strong commitment to upholding Zaxbys’ brand reputation.

Zaxbys offers its team members many benefits that contribute to a positive work-life balance and professional growth. Employees enjoy free meals during shifts and significant discounts off shift, access to paid training, and flexible scheduling options designed to accommodate various lifestyles. Beyond immediate perks, Zaxbys supports career advancement through formal development plans and promotes an inclusive environment where team members feel recognized and valued. The company’s pay range for this position spans from $13.00 to $16.50 per hour, reflecting its commitment to competitive compensation in the fast-food industry.

Working at Zaxbys means being part of a vibrant and supportive community. Team members are expected to embody Zaxbys' friendly, enthusiastic service and represent the brand passionately in all guest interactions. The role involves collaborating with front of house teams to ensure smooth operations and a seamless customer experience. Moreover, as a Cook, one must prioritize safety—both in food handling and working practices—while maintaining a clean and organized kitchen environment. Zaxbys also requires its cooks to complete all necessary training programs, including the Back of House Development Plan and hands-on station training, preparing them fully for success.

Overall, the Cook position at Zaxbys offers more than just a job—it provides an opportunity to be part of a growing company that values its people, promotes teamwork, and encourages career development. Whether you are starting your career in the food service industry or seeking a company where your efforts are appreciated and rewarded, Zaxbys presents a unique and fulfilling workplace. Join the Zaxbys team and help create memorable guest experiences through quality, quick service and a commitment to excellence.

Job Requirements

  • Must be 16 years of age or older
  • Ability to work 32 to 40 hours per week
  • Sit, stand, and walk continuously
  • Occasionally stoop, bend, crouch, or climb, including the use of ladders
  • Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
  • Continuous use of hands and wrists for grasping and fine manipulation
  • Communicate proficiently through speech, reading, and writing
  • Maintain effective audio-visual perception and judgement to observe and respond to the environment
  • Work in an environment that features hot and cold temperature variations and exposure to food allergens
  • Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment

Job Qualifications

  • Must be 16 years of age or older
  • Ability to work 32 to 40 hours per week

Job Duties

  • Complete all training requirements including Zaxbys Back of House Development Plan, Hands-on stations training, any additional training required by Zax LLC
  • Provide friendly, enthusiastic service for all guests
  • Maintain awareness of current promotions
  • Enthusiastically represent the Zaxbys brand
  • Assist with guest service and front of house operations
  • Prepare menu items according to company standards and in a safe and sanitary manner
  • Ensure food and beverages are handled according to safety regulations and guidelines

Job Criteria

Experience

No experience required


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