COOK (FULL TIME)

Eurest is a globally recognized leader in the food service industry, known for its commitment to delivering high standards of service and excellence. As a part of Compass Group, one of the world's most respected foodservice companies, Eurest focuses on creating exceptional dining experiences while leveraging global resources and encouraging a local presence. This combination allows Eurest to serve a wide array of clients, including many Fortune 500 companies, with a promise to connect with people, inspire through food, create innovative solutions, and uphold a high standard of quality and service.

At Eurest, we prioritize ownership, community enrichment, and diversity to foster an inclusive environment where all employees can thrive. Our diverse team is dedicated to food safety, quality, and customer satisfaction, making us a trusted partner in the foodservice sector. We are committed to maintaining safe and efficient kitchens, adhering to federal, state, and corporate standards and regulations to ensure consistent excellence in every meal we prepare. Working with us means being part of an organization that values safety, teamwork, and professional growth.

We are currently hiring a full-time Cook for our Bank of America location at 4161 Piedmont Parkway, Greensboro, NC. This position offers a fixed pay rate of $18.00 per hour with a full-time schedule from Monday through Friday, 6:00 am to 2:30 pm. This role is ideal for individuals with grill and back-of-house (BOH) line cooking experience who are passionate about food preparation and eager to work in a fast-paced and rewarding environment.

The Cook will be responsible for preparing high-quality food items, following standardized recipes, and ensuring that all meals meet established production, delivery, and service schedules. Attention to detail is crucial, as the role requires the Cook to maintain food at the correct temperatures, ensure portion control, and provide meals that are both attractive and delicious. The Cook will also be required to follow proper ticket collection procedures during service periods, sanitize and maintain kitchen cleanliness, handle safe storage and disposal of food, and assist in production planning and inventory management.

In this role, the Cook must operate and maintain kitchen equipment with care and report any faulty equipment or safety concerns immediately to their supervisor. Maintaining a clean, safe kitchen environment is paramount, alongside attending mandatory in-service and safety meetings. A key component of this position is adherence to all company policies and safety protocols, such as using protective gloves when handling sharp tools, wearing slip-resistant footwear, and employing safe lifting techniques. The successful candidate will develop positive working relationships with coworkers, administrators, and managers, fostering teamwork and efficient kitchen operation.

Eurest offers a comprehensive benefits package for its associates, tailored to support their overall well-being and work-life balance. Full-time employees enjoy access to medical, dental, vision, life insurance, and disability coverage, as well as retirement plans and wellness programs. We also provide additional voluntary benefits such as critical illness insurance, accident insurance, legal services, and even pet insurance. Employees can take advantage of discount programs, flexible spending accounts, commuter benefits, and an employee assistance program.

We welcome applicants from diverse backgrounds and encourage those interested to apply online immediately, as hiring is urgent. Eurest is proud of its commitment to equal employment opportunities and promotes a drug-free workplace. Join us and become part of an innovative, supportive, and successful foodservice team where your contributions make a tangible impact every day.