Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.50 - $28.73
Benefits
Employee discount on food and beverages
401(k)
Flexible work schedule conducive to work-life balance
Comprehensive health insurance
Job Description
As a Cook at our establishment, you will be responsible for accurately and efficiently preparing patients/customers meals, including breakfast, lunch, and dinner, while following portion sizes, dietary/allergy restrictions, and food safety protocols. This is a full-time opportunity with rotating weekend work required.
Job Location
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