Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $19.00
Work Schedule
Flexible
Weekend Shifts
Benefits
competitive pay
Free meal per shift
healthcare benefits including vision and dental (full-time only)
matching 401k (full-time only)
Paid Time Off
Rewards and Bonus Opportunities
Continuous Training and Growth Opportunities
Job Description
Abbotswood at Stonehenge, part of the esteemed Kisco Senior Living family, is dedicated to creating a welcoming and comfortable environment for its residents, guests, and associates. Kisco Senior Living has established itself as a dynamic and award-winning leader in the senior living industry for over 30 years, focusing on providing exceptional care and an excellent living experience to seniors. They pride themselves on fostering a great place to live and work, ensuring all associates are valued and supported in their roles. The community at Abbotswood at Stonehenge offers quality services with a warm, home-like atmosphere, promoting dignity, respect, and individual... Show More
Job Requirements
- Bring a smile to work every day
- Be a great team player
- High school diploma required
- Minimum 1 year of cooking experience required
- POS user experience
- Ability to work a flexible schedule including weekends and holidays as needed
- Current Food Handler's Certificate required
- Current ServSafe Manager's Certification or ability to attain within first 90 days
Job Qualifications
- High school diploma required
- Minimum 1 year of cooking experience required
- Experience using POS systems
- Current Food Handler's Certificate
- Current ServSafe Manager's Certification or ability to attain within first 90 days
- Ability to work a flexible schedule including weekends and holidays
- Excellent communication and teamwork skills
- Strong attention to detail and a positive attitude
Job Duties
- Prepare all meals for residents, guests and associates ensuring the highest quality of seasonally prepared meals is served daily
- Maintain excellent sanitation and cleanliness in all food preparation areas
- Operate POS systems to manage orders and inventories effectively
- Work as a reliable and cooperative team member within the kitchen and dining service
- Adhere to all food safety regulations including handling, storage, and cleanliness
- Assist in menu planning and inventory management when needed
- Support continuous training and implement feedback for culinary excellence
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter