Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $19.00
Work Schedule
Flexible
Weekend Shifts
Benefits
competitive pay
Free meal per shift
Healthcare benefits including vision and dental
Matching 401k
Paid Time Off
Rewards and Bonus Opportunities
Continuous Training and Growth Opportunities
Job Description
Abbotswood at Stonehenge is a distinguished senior living community operated under Kisco Senior Living, a dynamic, award-winning leader in the senior living industry with over 30 years of experience. Kisco Senior Living is committed to creating exceptional living environments for residents and providing outstanding workplaces for associates. Abbotswood at Stonehenge focuses on delivering high-quality care and service, resulting in a vibrant and supportive environment where residents feel at home and associates can grow professionally. The community prides itself on fostering a nurturing atmosphere that prioritizes wellness, enjoyment, and dignity for its residents while encouraging teamwork, growth, and fulfillment among its... Show More
Job Requirements
- A high school diploma required
- Minimum 1 year of cooking experience required
- POS user experience
- Ability to work a flexible schedule including weekends and holidays
- Current Food Handler's Certificate required
- Current or ability to obtain ServSafe Manager's Certification within first 90 days
- Bring a smile to work every day
- Be a great team player
Job Qualifications
- High school diploma
- Minimum 1 year of cooking experience
- POS user experience
- Current Food Handler's Certificate
- Ability to obtain ServSafe Manager's Certification within first 90 days
- Effective team player
- Strong communication and organizational skills
Job Duties
- Prepare all meals for residents, guests, and associates ensuring high quality and seasonal variety
- Maintain excellent sanitation and cleanliness standards in all kitchen areas
- Operate POS systems efficiently during meal service
- Collaborate effectively with kitchen and dining staff as a team player
- Follow food safety procedures according to Food Handler's and ServSafe guidelines
- Manage flexible schedules, including weekends and holidays
- Participate in continuous training and adhere to company policies and standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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