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Raising Cane's logo

Cook - Evening & Late Night Shift

Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Exact $11.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Short term disability insurance
Hospital Indemnity insurance
legal insurance
auto insurance
renters insurance
ID theft protection
Gym membership program
401(k) with employer match
Financial advisors access
Employee assistance program
Education Assistance
Pet insurance
Paid Time Off
holiday closures
flexible scheduling
Employee Discount Program

Job Description

Raising Cane's is a well-known fast-casual restaurant chain that specializes in high-quality chicken finger meals. Established with a commitment to providing freshly prepared, delicious food along with excellent customer service, Raising Cane's has grown into a popular dining destination known for its vibrant atmosphere and dedication to community involvement. The restaurant’s culture emphasizes teamwork, respect, and fun, providing a great environment for employees to grow their careers in the food service industry. The company believes in fostering a positive workplace where individuals can thrive, learn, and advance to leadership positions through ongoing training and mentorship.

The role of Co... Show More

Job Requirements

  • Must be at least 16 years old
  • Ability to lift and carry objects up to 50 pounds
  • Good physical stamina to kneel, bend, twist, and stoop
  • Punctual and reliable for scheduled shifts
  • Ability to work under pressure
  • Provide friendly and courteous service to customers
  • Comply with company policies and procedures
  • Demonstrate teamwork and cooperation with other crewmembers

Job Qualifications

  • Entry-level applicants welcomed
  • Previous restaurant or food service experience is beneficial but not required
  • Ability to communicate effectively with team members and customers
  • Strong work ethic and attention to detail
  • Ability to work in a fast-paced environment
  • Willingness to learn and take initiative
  • Basic knowledge of food safety practices is a plus

Job Duties

  • Prepare food items according to Raising Cane’s quality standards
  • Maintain cleanliness of tables, floors, and kitchen areas
  • Follow proper safety and food handling procedures
  • Take and process customer orders efficiently
  • Work collaboratively with team members to ensure smooth kitchen operations
  • Perform multitasking in a fast-paced environment
  • Assist in training and mentoring new crew members as needed

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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