Cook - Corporate Dining

Philadelphia, PA, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $19.00 - $21.00

Work Schedule

Standard Hours

Day Shifts

Benefits

Medical

Dental

Vision

Paid Time Off

401k plan

Life insurance

short-term disability

long-term disability

Job Description

Brock & Company, Inc. is a leading contract food management provider serving corporations, private schools, and independent schools throughout the Mid-Atlantic and New England regions. As a family-owned and corporate-supported organization, Brock & Company prides itself on delivering superior quality food services that consistently exceed clients' expectations. The company emphasizes top-quality products combined with passionate people dedicated to food and exceptional service. With a strong financial foundation and a commitment to both clients and associates, Brock & Company fosters a culture of excellence and continuous improvement across its diverse client base.

Joining Brock & Company means becoming part... Show More

Job Requirements

High school diploma or equivalent
Prior cooking experience preferred
Ability to follow instructions
Physical ability to stand for long periods
Ability to lift 35 pounds to waist height
Strong communication skills
Willingness to work Monday through Friday during day schedule

Job Qualifications

High school diploma or equivalent
Previous cooking or food preparation experience preferred
Knowledge of food safety and sanitation standards
Ability to follow detailed recipes and instructions
Strong communication and customer service skills
Ability to stand for extended periods and lift objects up to 35 pounds
Ability to work independently and as part of a team
Understanding of COVID-19 workplace safety protocols

Job Duties

Produce, prepare, cook and serve foods including soups, sauces, salads, entrees, and catering items as directed by the supervisor
Observe and follow verbal and written instructions on menu production, recipe methods, cooking techniques and food presentation
Set up stations prior to service with appropriate equipment and food
Receive, unpack, unwrap, date, rotate and store deliveries properly
Maintain a clean and safe work area following health, safety and food handling regulations
Provide excellent customer service and demonstrate strong communication skills
Follow health and safety regulations related to equipment use and personal hygiene

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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