Cook / Cook trainee / full & part time
Job Overview
Employment Type
Full-time
Hourly
Work Schedule
Standard Hours
Day Shifts
Benefits
Tips
Steady shifts
friendly work environment
Experienced management
Community-focused workplace
Job Description
First & Union Kitchen / Snohomish Bakery is a well-established, full-service restaurant and bakery located in Snohomish County, known for its high-quality food and welcoming atmosphere. With over 19 years in business, this profitable and reputable establishment prides itself on offering great food in a no-nonsense, friendly work environment. Dedicated to providing excellent customer service and delicious meals, First & Union Kitchen / Snohomish Bakery has consistently attracted a loyal customer base and continues to be a staple in the local dining scene. The restaurant operates daily from 8 am to 4 pm, focusing on daylight shifts which support a balanced work schedule and an energetic yet relaxed pace. Employees enjoy working in a community-centric establishment that values both culinary quality and employee satisfaction.
The cooking position available at First & Union Kitchen / Snohomish Bakery offers an excellent opportunity for individuals passionate about culinary arts and delivering great food. This role involves preparing meals during the daytime hours, where you will contribute to maintaining the high standards of both the kitchen and the overall dining experience. The role is perfect for motivated cooks who appreciate a straightforward working environment, value teamwork, and want to be part of a well-established kitchen. The hourly wage for this position is enhanced with tips, which typically add about five dollars per hour, reflecting the restaurant’s culture of excellent service and customer appreciation. Candidates should be fully vaccinated and reside within Snohomish County to ensure compliance with local health guidelines and the restaurant's safety measures. This is a friendly, inclusive workplace where hard work is recognized and where employees are supported in their roles by experienced management and team members. If you are passionate about cooking, interested in steady daylight shifts, and eager to join a restaurant with a strong community presence and solid reputation, this opportunity at First & Union Kitchen / Snohomish Bakery is ideal. Applicants are encouraged to send their resumes for consideration, highlighting their relevant experience and eagerness to join a dependable and welcoming kitchen team.
The cooking position available at First & Union Kitchen / Snohomish Bakery offers an excellent opportunity for individuals passionate about culinary arts and delivering great food. This role involves preparing meals during the daytime hours, where you will contribute to maintaining the high standards of both the kitchen and the overall dining experience. The role is perfect for motivated cooks who appreciate a straightforward working environment, value teamwork, and want to be part of a well-established kitchen. The hourly wage for this position is enhanced with tips, which typically add about five dollars per hour, reflecting the restaurant’s culture of excellent service and customer appreciation. Candidates should be fully vaccinated and reside within Snohomish County to ensure compliance with local health guidelines and the restaurant's safety measures. This is a friendly, inclusive workplace where hard work is recognized and where employees are supported in their roles by experienced management and team members. If you are passionate about cooking, interested in steady daylight shifts, and eager to join a restaurant with a strong community presence and solid reputation, this opportunity at First & Union Kitchen / Snohomish Bakery is ideal. Applicants are encouraged to send their resumes for consideration, highlighting their relevant experience and eagerness to join a dependable and welcoming kitchen team.
Job Requirements
- high school diploma or equivalent
- prior cooking experience preferred
- ability to work daylight shifts from 8am to 4pm
- fully vaccinated against COVID-19
- reside in Snohomish county
- able to stand for long periods and lift moderate weights
- reliable and punctual
Job Qualifications
- prior cooking experience in a restaurant or bakery setting preferred
- knowledge of food safety standards and kitchen sanitation
- ability to work efficiently in a fast-paced environment
- good communication and teamwork skills
- willingness to learn and adapt
- basic culinary skills and knife handling
Job Duties
- prepare and cook menu items according to recipes and standards
- maintain cleanliness and organization of the kitchen area
- ensure food safety and hygiene regulations are followed
- assist in receiving and storing inventory
- collaborate with kitchen staff to ensure smooth service
- support the preparation of ingredients and mise en place
- contribute to a positive and friendly work environment
Job Criteria
Experience
No experience required
Job Location
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