Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $15.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Job Description
Our establishment is a vibrant and fast-paced restaurant dedicated to delivering high-quality dining experiences through a blend of traditional and innovative culinary techniques. Known for its commitment to excellence and customer satisfaction, the restaurant fosters a supportive and collaborative environment where creativity and efficiency are equally valued. As a respected player in the hospitality industry, the restaurant upholds stringent standards for food safety, hygiene, and service quality to ensure all guests enjoy a memorable visit every time they dine with us.
The Line Cook role is vital in maintaining the smooth operation of our kitchen and achieving the highest... Show More
The Line Cook role is vital in maintaining the smooth operation of our kitchen and achieving the highest... Show More
Job Requirements
- High school diploma or equivalent
- Food handler's certification
- Ability to work in a fast-paced environment
- Attention to detail
- Good communication skills
- Physical stamina
- Willingness to work flexible hours
Job Qualifications
- High school diploma or equivalent
- Previous experience as a line cook or in a similar kitchen role
- Knowledge of food safety standards and hygiene regulations
- Ability to follow recipes and instructions accurately
- Good communication and teamwork skills
- Physical stamina to work in a fast-paced kitchen environment
Job Duties
- Assisting with stocking and setting up the kitchen stations
- Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks
- Plating prepared foods based on senior chef's guidance
- Working with servers to ensure that orders are completed according to request and on time
- Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts
- Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations
Job Location
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