VELVET TACO logo

Cook / Cocineros

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $12.00 - $18.00
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Work Schedule

Flexible
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Benefits

excellent pay
Tips
flexible schedules
Commuter Benefits
parking benefits
Employee assistance program
medical benefits
flexible spending accounts
health savings accounts
Dental plans
vision plans
Free TACOS
Laid back uniform
cool swag
Kick ass culture
Career growth opportunities

Job Description

Velvet Taco is a one-of-a-kind fast-casual dining experience dedicated to serving elevated tacos that defy traditional Tex-Mex norms. Founded on the principle that tacos can be crafted with the same care, quality, and creativity as fine dining, Velvet Taco has established itself as a vibrant and innovative taco concept. With a menu that boldly explores multicultural influences, using fresh ingredients and scratch-made preparations, Velvet Taco invites guests to savor a unique culinary adventure. Each dish is thoughtfully prepared, featuring slow-roasted chicken and corn, handcrafted margaritas with premium spirits, and a commitment to flavor, quality, and artistry. Velvet Taco’s fun, funky atmosphere combined with its dedication to excellence makes it a top destination for taco enthusiasts and food lovers alike.

As an employer, Velvet Taco prides itself on cultivating a kick-ass culture that celebrates individuality and teamwork. The company was voted one of the Top 25 Best Brands to Work For in 2023 by QSR, highlighting its dedication to its employees and workplace environment. As a member of the Velvet Taco tribe, you gain access to excellent benefits, flexible schedules, and exciting career growth opportunities, all while working in an environment that encourages self-expression and fun. Our team thrives on delivering a memorable guest experience, with every taco crafted to liberate the senses.

The role of Culinary Expert at Velvet Taco is designed for passionate food professionals eager to contribute to a high-energy, fast-paced kitchen environment. This position demands culinary precision, speed, and creativity as you prepare high-quality food items fresh to order. Culinary Experts are responsible for mastering all menu items, maintaining excellent food presentation, adhering to safety and quality standards, and supporting efficient kitchen operations. This role goes beyond cooking to include station management, inventory rotation, and equipment cleaning, ensuring that each shift delivers unmatched quality and flavor.

If you are someone who thrives in a scratch kitchen setting, enjoys working hard while having fun, and wants to be part of a team that values passion, creativity, and authenticity, this role is perfect for you. The ideal candidate possesses strong kitchen knowledge, impeccable organizational skills, and a relentless drive for excellence. Velvet Taco embraces a culture where you can be yourself while kicking ass and taking names, delivering tasty, innovative tacos that guests keep coming back for. Join Velvet Taco and become part of a culinary revolution where the taco isn’t just food but an art form and experience.

Job Requirements

  • Aligns with Velvet Taco's culture
  • 1-2 years of experience in a high-volume restaurant, scratch kitchen experience a plus
  • Food Handlers Certification
  • Must be 18 years of age or older
  • Must be able to lift a minimum of 25 pounds

Job Qualifications

  • Strong kitchen knowledge and time management skills
  • Passionate about food and obsessed with cleanliness and organization
  • 1-2 years of experience in a high-volume restaurant
  • Scratch kitchen experience preferred
  • Food Handlers Certification
  • Ability to thrive in a fast-paced environment
  • Excellent communication and teamwork skills

Job Duties

  • Prepare high quality food items to order with passionate speed
  • Follow the recipes and always make sure food presentation looks outstanding
  • Complete assigned prep list, portion all products per spec
  • Efficiently run your station during the shift, follow all recipes and stock food as needed
  • Have full knowledge of all menu items, garnishes, and preparation methods
  • Assist in ensuring deliveries are received and stored in a timely manner
  • Label food and ensure proper rotation (FIFO)
  • Maintain a driven, intense pace with good cleaning habits throughout shift
  • Assist with cleaning smallwares and equipment as needed
  • Other functions as assigned by management
  • Have fun and kick ass

Job Criteria

Experience

Mid Level (3-7 years)


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