Job Overview
Compensation
Type:
Salary
Rate:
Range $34,715.20 - $39,936.00
Benefits
Health Insurance
401(k)
Flexible work schedule
Employee discount on food and beverages
pre-employment drug and alcohol screening
Job Description
A large-scale kitchen setting in search of a dedicated and experienced Cook in a safety-sensitive position, responsible for the preparation and serving of meals to seniors according to state nutritional requirements and regulations. This role involves ensuring proper food preparation, menu planning, and compliance with food service and processing regulations.
Job Requirements
- High School Diploma/GED Certificate
- Two years of experience in the food service industry, with at least one year in a commercial or institutional kitchen setting preparing food for large groups
- Valid New Mexico Driver's License
Job Location
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