Cook Assistant

Head Start of Greater Dallas is a well-established organization committed to providing comprehensive early childhood education, health, nutrition, and parent involvement services to children and families in the Greater Dallas area. This nonprofit entity focuses on nurturing children’s development and preparing them for success in school and life by creating a supportive and enriching environment. The organization operates several Head Start Centers including the Margaret H. Cone and West Garland locations, which serve diverse communities and strive to meet the highest standards in child care and education. Known for its dedication to fostering growth and well-being, Head Start of Greater Dallas prides itself on employing qualified professionals who share a passion for making a positive impact in children’s lives through education and health-related services.

The role of Cook at Head Start of Greater Dallas is a vital position designed to work closely with the Nutrition Content Area team to prepare nutritious, visually appealing, and tasty meals for children and staff. This position plays an essential part in ensuring the health and safety of the meals served by adhering to strict food preparation and storage guidelines compliant with local, state, and federal regulations. The ideal candidate will bring experience in food service, an understanding of nutrition principles, and a keen focus on sanitation and safety standards in the kitchen and food service areas. This job requires maintaining detailed and accurate records related to food preparation and storage, facilitating smooth operations in meal service, and supporting the goal of promoting healthy eating habits among young children.

Candidates with a High School Diploma or GED and 2 to 6 months of food service experience are encouraged to apply. The work environment prioritizes a safe, clean, and welcoming kitchen area that meets all regulatory standards, ensuring the health of children enrolled in the program. As a key team member at the Margaret H. Cone and West Garland Head Start Centers, the Cook will contribute to a mission-driven organization that values community health, child nutrition, and education. This role is perfect for individuals passionate about cooking and nutrition who seek a meaningful opportunity to support child development in a caring, educational setting. With the emphasis on safety, sanitation, record keeping, and compliance, the position demands attention to detail and dedication to upholding standards that benefit the community's youngest members.