Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Benefits
Health Insurance
401(k)
Job Description
A restaurant seeking a dedicated and skilled kitchen staff member to maintain high standards of food preparation and service, ensuring guest satisfaction with every dish.
Job Requirements
- Must be able to articulate clear greetings and farewells to guests
- desire to work as part of a team
- passion for providing extraordinary service
- appetite for learning and great food
- flexibility to work various shifts
- ability to work positively in a fast-paced environment
- high school diploma or a General Education Degree (GED) preferred
- Maricopa County Food Handlers Card required
- previous experience in a kitchen role and general housekeeping preferred with knowledge of kitchen maintenance and safety practices.
Job Location
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