Job Overview
Employment Type
Full-time
Part-time
Temporary
Hourly
Internship
Consulting
Compensation
Type:
Salary
Rate:
Range $35,002.36 - $42,362.86
Benefits
Flexible work schedule
opportunities for professional growth
competitive salary
Team-oriented work environment
Employee meal discounts
Job Description
A reputable company in the food industry is seeking a dedicated and detail-oriented Kitchen Staff member to ensure the quality and consistency of menu items according to company recipes and standards. The role requires adherence to safety, sanitation, and food quality protocols for timely and efficient food preparation and service. Strong organizational and teamwork skills are essential for success in this dynamic environment.
Job Requirements
- High school diploma or equivalent required
- 2 years of work or related experience preferred
- ability to work a flexible schedule including nights, days, weekends, and holidays
- proficiency in safe food handling practices
- strong attention to detail and initiative-taking skills
- excellent communication and teamwork abilities
Job Location
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