Cook 2, Culinary

Trilogy Valor is the newest anticipated resort community located within the master plan of Valor in the Treasure Valley area, southwest of downtown Boise, Idaho. It is designed as a vibrant active adult lifestyle community, offering an exceptional living experience with a centerpiece resort club that includes a fitness center, culinary studio, coffeehouse, pickleball and bocce courts, outdoor event space, and various amenities that foster both wellness and social engagement. Trilogy Valor is part of the BlueStar Resort & Golf family, known for creating premier active adult communities that blend luxury living with recreational and social activities, making it an ideal place for residents seeking a dynamic and fulfilling lifestyle.

The Cook 2 position within Trilogy Valor's Food & Beverage Team plays a crucial role in ensuring the highest standards of food preparation, cooking, and exceptional guest service. This full-time position offers a pay range of $18 to $20 per hour and provides comprehensive benefits including medical, dental, life insurance, paid time off, and participation in a 401(k) plan after eligibility requirements are met.

The role is centered on mastering one kitchen station and taking full responsibility for the quality and efficiency of food prepared and served. The Cook 2 is expected to follow precise recipes, adhere to strict food safety protocols, and maintain a sanitary kitchen environment through routine cleaning schedules. They will prepare ingredients such as vegetables and fruits, and skillfully cook meats, fish, vegetables, and other menu items using various methods including baking, roasting, broiling, and steaming. The Cook 2 will also be responsible for tasting and visually inspecting the food to ensure it meets high standards before serving, as well as plating and garnishing dishes to fulfill orders accurately.

In addition to cooking duties, the role requires strong customer orientation and responsiveness, handling guest satisfaction with professionalism, and effectively resolving any challenges that might arise during service. Working in a fast-paced environment, often under pressure, the Cook 2 must balance multiple priorities while maintaining teamwork and cooperation with colleagues. The position may occasionally involve working at outdoor events and requires physical stamina, with the ability to lift up to 50 pounds as well as perform tasks requiring manual dexterity and good auditory and visual skills.

Trilogy Valor emphasizes core values such as honesty, integrity, respect, teamwork, and a competitive spirit. As part of the BlueStar Resort & Golf family, the community is committed to delivering outstanding experiences to both guests and employees, fostering an inclusive and respectful work culture where every team member is encouraged to grow and succeed. Ideal candidates for this position are self-motivated, proactive, and dedicated to continuous improvement while embodying the company’s core values.

Overall, this role is an excellent opportunity for experienced cooks with a passion for culinary arts and guest service, seeking stable employment in an exciting new resort community with strong benefits and the chance to be part of a leading hospitality organization.