Job Overview

briefcase

Employment Type

Full-time
clock

Work Schedule

Standard Hours
diamond

Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development programs
wellness programs

Job Description

Marriott Marquis Houston is a prestigious hotel located in Houston, Texas, known for providing exceptional guest experiences and high standards in hospitality. Part of the Marriott International family, Marriott Marquis features sprawling meeting spaces, exquisite dining options, and luxurious accommodations, attracting both business and leisure travelers alike. As one of the leading hotels in the region, Marriott Marquis Houston is devoted to fostering a welcoming and inclusive workplace where employees can grow and excel in their careers. This facility strongly values diversity and equal opportunity and offers a multitude of development programs to support employee advancement.

This culinary associate position at Marriott Marquis Houston is an exciting opportunity for individuals who are passionate about the culinary arts and desire to grow their skills in a dynamic, fast-paced kitchen environment. The role focuses on the preparation of ingredients, cooking, and maintaining the highest standards of food quality and safety. The associate will engage with Marriott’s partnership with Rouxbe Cooking School, receiving access to extensive online culinary training resources designed to develop their professional expertise and career trajectory. This self-paced learning platform offers visually engaging lessons that culinary associates can immediately apply to their daily responsibilities.

Key responsibilities include prepping ingredients such as chopping and portioning, maintaining cleanliness and organization within the kitchen, operating kitchen equipment like ovens and stoves, and ensuring food is cooked to quality and safety standards. Attention to detail and adherence to food safety protocols are essential, as is the ability to work well within a team. The associate will also be involved in monitoring kitchen temperatures and serving food in proper portions, contributing meaningfully to the guest dining experience. The environment demands physical stamina, including the ability to stand for long shifts and handle kitchen tools safely and efficiently.

Marriott Marquis Houston is committed to creating a positive working environment where all associates feel valued and supported. They provide a comprehensive set of benefits, career growth opportunities, and a culture that nurtures passion and camaraderie. If you seek a full-time, non-management culinary role with a reputable hospitality brand and a supportive educational partnership, this role at Marriott Marquis Houston offers a unique chance to enhance your career in culinary arts within a global leader in hospitality.

Job Requirements

  • Culinary experience preferred
  • Ability to stand sit or walk for extended periods
  • Ability to reach overhead and below knees including bending twisting pulling and stooping
  • Capable of moving lifting carrying pushing pulling and placing objects weighing up to 25 pounds
  • Adherence to company safety and security policies
  • Professional and clean personal appearance
  • Ability to maintain confidentiality of proprietary information
  • Ability to speak clearly and professionally

Job Qualifications

  • High school diploma or G.E.D. equivalent
  • At least 1 year of related work experience
  • Ability to follow recipes and food safety procedures
  • Strong communication skills
  • Ability to work as part of a team
  • Attention to detail
  • No supervisory experience required

Job Duties

  • Prepare ingredients for cooking including portioning chopping and storing food
  • Wash and peel fresh fruits and vegetables
  • Weigh measure and mix ingredients
  • Prepare and cook food according to recipes quality and presentation standards and food preparation checklist
  • Prepare cold foods
  • Operate ovens stoves grills microwaves and fryers
  • Test foods to determine if they have been cooked sufficiently

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef