Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $12.25 - $16.25
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Work Schedule

Flexible
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Benefits

competitive pay
same day pay access
Health Insurance
Paid vacation
Employee assistance program
401k plan with company match
Employee Stock Purchase Program
Employee Discounts
recognition programs

Job Description

Cracker Barrel is a beloved American restaurant and retail company that has been serving guests since 1969. Known for its warm hospitality, traditional Southern cooking, and unique country store offerings, Cracker Barrel has grown into a nationwide chain with more than 70,000 team members dedicated to creating memorable dining experiences. The company prides itself on being more than just a place to eat; it's a gathering spot where people can reconnect, feel at home, and enjoy meals made with care and authenticity. Cracker Barrel's commitment to quality food, outstanding service, and a welcoming atmosphere has made it a cherished destination for families, travelers, and locals alike. The company fosters a culture of belonging, emphasizing teamwork, respect, and development for all its employees across various locations.

The role offered is for a Cook, an essential position within Cracker Barrel's kitchen team. As a Cook, you will play a vital part in preparing and delivering comfort food that tastes like home. This position involves a variety of tasks, including prepping ingredients, cooking meals, and plating dishes, ensuring each plate meets the company’s high standards of quality and taste. Whether you're making pancakes for breakfast or preparing lunch or dinner items, every shift is an opportunity to work with dedication, heart, and hustle alongside supportive teammates. This role is ideally suited for individuals who take pride in a job well done, thrive in a fast-paced kitchen environment, and contribute positively to a collaborative team culture. Newcomers to the restaurant industry are welcome, as Cracker Barrel provides comprehensive training to help you succeed from day one. The company values employees who bring energy, focus, and a can-do attitude to their work, making the kitchen a lively and productive place.

In addition to the fulfilling and engaging work environment, this opportunity offers competitive pay with weekly earnings and same-day pay access. Cracker Barrel is committed to supporting its employees beyond just the clock, providing health insurance eligibility from the first day of employment for both full-time and part-time team members. Additional benefits include paid vacation, an employee assistance program, and growth opportunities through industry-leading training programs and a 401k plan with company matching after 90 days. Employees can also participate in the Employee Stock Purchase Program and enjoy exclusive discounts on food, retail items, and other perks. Cracker Barrel’s dedication to creating a supportive and inclusive workplace is evident through its recognition programs, team events, and thorough onboarding processes that help every new hire thrive. The company is an equal opportunity employer, embracing diversity and inclusion across all areas of employment, ensuring a respectful and fair workplace for all.

Job Requirements

  • High school diploma or equivalent preferred
  • ability to work various shifts including weekends and holidays
  • physical stamina to stand and move for extended periods
  • ability to multitask and stay focused under pressure
  • willingness to follow company policies and procedures
  • reliable and punctual
  • able to communicate effectively in English

Job Qualifications

  • High school diploma or equivalent preferred
  • prior cooking or kitchen experience beneficial but not required
  • basic knowledge of food safety and handling
  • ability to work in a fast-paced environment
  • good communication and teamwork skills
  • willingness to learn and adapt quickly
  • positive attitude and strong work ethic

Job Duties

  • Prep ingredients and ensure quality and freshness
  • cook meals according to Cracker Barrel’s recipes and standards
  • plate food attractively and maintain presentation standards
  • maintain cleanliness and organization in the kitchen
  • work efficiently in a fast-paced environment
  • collaborate with team members to complete tasks and support service flow
  • follow health and safety guidelines

Job Criteria

Experience

No experience required


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