Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $17.00 - $1.00
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Work Schedule

Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
401(k) plan with employer match
Paid Time Off
Mental well-being platform
FREE gameplay
Discounted food
Free family meals

Job Description

Topgolf Entertainment Group is a leading global sports and entertainment community headquartered in the United States, known for delivering a fun, engaging, and innovative experience that brings people together through the power of play. With numerous venues across the country and internationally, Topgolf blends technology, entertainment, and hospitality to create a unique social environment that appeals to a diverse audience including families, friends, and corporate groups. The company is committed to fostering an inclusive and equitable workplace and emphasizes its core values of Fun, One Team, Excellence, Courage, and Caring. Located in Chattanooga, Tennessee, the Topgolf venue offers vibrant and dynamic entertainment and dining experiences that stand out in the region.

This job opening is for a Cook position at the Chattanooga Topgolf venue. The role is perfect for energetic individuals who thrive in fast-paced environments and appreciate the joy of making memorable experiences for guests. The employment opportunity offers both part-time and full-time shifts, including day, night, and weekend schedules to accommodate various availability preferences. Starting pay begins at $17.00 per hour, depending on prior work experience. Beyond competitive wages, Topgolf provides an extensive benefits package including health, dental, and vision insurance, a 401(k) plan with employer matching, paid time off, and access to a free mental well-being platform for eligible associates. Additional perks include complimentary gameplay, discounted food and retail items, and free chef-curated family meals each week.

As a Cook at Topgolf Chattanooga, you will be responsible for preparing and cooking delicious food items that meet and exceed guest expectations. You will follow standardized recipes and menu guidelines to ensure consistency and quality while maintaining rigorous food safety and sanitation standards. Collaborating closely with the kitchen team is essential to ensure a smooth and efficient service during busy periods. The role requires active participation in maintaining a clean and organized kitchen environment by washing dishes, managing equipment, and supporting other food prep tasks. This role demands resilience and a positive attitude to flourish in a high-energy, popular setting where no two days are the same.

The cook at Topgolf exemplifies a strong customer focus and commitment to delivering excellent player experiences through quality food preparation alongside team collaboration. Physical stamina is important as the position involves handling items up to 50 pounds, standing for extended periods, and engaging in various physical activities. Topgolf champions career growth and encourages professional development so dedicated Playmakers have numerous opportunities to advance within the company. If you are passionate about food, teamwork, and making every visit special, this role offers a welcoming environment to bring your talents and enthusiasm to life in the exciting venue operations team.

Job Requirements

  • Ability to lift and move items up to 50 pounds
  • Ability to stand for extended periods
  • Must be able to work flexible shifts including days, nights, and weekends
  • Strong work ethic and reliability
  • Resilient and able to maintain composure in a high-energy environment
  • Legal authorization to work in the United States
  • Commitment to adhere to food safety and sanitation standards

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous culinary experience is a plus but not required
  • Strong communication and teamwork skills
  • Ability to maintain a positive attitude and stay calm under pressure
  • Passion for delivering exceptional customer experiences
  • Ability to multitask and work efficiently in a fast-paced environment
  • Knowledge of food safety and sanitation practices

Job Duties

  • Prepare and cook delicious food items that exceed guest expectations
  • Follow standardized recipes and menu items to consistently create high-quality dishes while maintaining food safety and cleanliness
  • Work closely with the kitchen team to coordinate food prep and ensure smooth execution of orders
  • Keep the kitchen running efficiently by maintaining a clean and organized space, including washing dishes and managing equipment
  • Stick to strict food safety and sanitation procedures to ensure every dish is safe, fresh, and delicious
  • Live the Topgolf values of Fun, One Team, Excellence, Courage, and Caring every day

Job Criteria

Experience

No experience required


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