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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $14.00 - $18.75
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
meal discounts

Job Description

At our restaurant, we pride ourselves on delivering a superior dining experience to every guest. As a well-established eatery known for its dedication to quality and service, we thrive in a fast-paced environment where the culinary arts meet exceptional customer care. Our team is passionate about creating delicious menu items that not only satisfy hunger but also bring joy to our patrons' dining experiences. We emphasize maintaining the highest standards of food safety, cleanliness, and operational efficiency throughout our kitchen operations.

The role of an Associate is essential in upholding these standards. This position focuses on preparing menu items precis... Show More

Job Requirements

  • High school diploma or equivalent
  • prior experience in food service or related field
  • ability to stand for long periods
  • ability to follow safety and sanitation guidelines
  • availability to work flexible hours
  • good physical stamina
  • capability to work under pressure

Job Qualifications

  • Prior experience in food preparation
  • knowledge of food safety standards
  • ability to follow recipes and cooking procedures accurately
  • good communication skills
  • ability to work in a fast-paced environment
  • teamwork skills
  • attention to detail

Job Duties

  • Prepare menu items served to restaurant guests
  • ensure the highest quality by observing appropriate procedures and cooking times
  • maintain proper shortening levels and cleanliness
  • maintain constant awareness of projected sales and product requirements
  • maintain cleanliness of all cooking utensils, fryers, and surrounding areas
  • report to restaurant management team

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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