Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $14.81 - $16.78
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Work Schedule

Standard Hours
Day Shifts
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Benefits

competitive pay
Same Day Pay
Health Insurance
Vacation Time
Employee assistance program
401k plan with company match
Employee Stock Purchase Program

Job Description

Cracker Barrel is a well-established American restaurant chain and retail store known for its Southern country theme, providing guests with a unique dining and shopping experience since 1969. Combining delicious food, homestyle cooking, and a nostalgic atmosphere in its locations across the United States, Cracker Barrel has become a beloved destination for families and travelers seeking comfort food and a warm environment. The company prides itself on its welcoming service and a strong sense of community both among its guests and employees. With over 70,000 team members nationwide, Cracker Barrel emphasizes teamwork, care, and personal growth in their workforce, making it more than just a workplace but a place to feel at home and grow professionally. They continuously strive to improve the experience for both guests and team members by providing competitive pay, comprehensive benefits, and opportunities for advancement.

The position of Cook at Cracker Barrel is an integral role within their restaurant team. Cooks are vital to maintaining the high-quality, comforting meals that the brand is known for and are responsible for preparing and cooking a variety of dishes that meet the company's standards. Whether prepping ingredients, plating dishes, or cooking breakfast items like pancakes and other comfort foods, every shift provides a chance to make guests feel cared for through great food. This role is ideal for individuals who take pride in a job well done, work well within a team, learn quickly, and can thrive in a fast-paced kitchen environment. Cracker Barrel offers support for new employees with training and development through their industry-leading PAR training program, so prior restaurant experience is not required. The schedule and tempo demand focus and the ability to handle multiple tasks simultaneously, and a positive, can-do attitude is essential for success. The company welcomes individuals who embody a spirit of teamwork and have a passion for food.

Employment Type: This position offers both full-time and part-time opportunities, with a pay range between $14.81 and $16.78 per hour. Employees gain access to same-day pay and a range of benefits from day one, reflecting Cracker Barrel’s commitment to supporting its workforce beyond just the workday. Benefits include health insurance eligibility for both full and part-time employees, vacation time, an employee assistance program, a 401k plan with company matching, and an employee stock purchase program, among others. The culture at Cracker Barrel fosters inclusion and belonging from the moment a new team member joins, with onboarding, recognition programs, and employee events designed to bring people together.

In conclusion, working as a Cook at Cracker Barrel offers a meaningful opportunity to be part of a company that values tradition, community, and growth. It is a role that combines skill, speed, and heart to deliver the memorable experiences guests expect. For anyone interested in beginning or advancing a career in the food service industry, Cracker Barrel provides a stable, supportive environment where dedication and enthusiasm are rewarded and nurtured.

Job Requirements

  • High school diploma or equivalent preferred
  • Ability to stand for extended periods
  • Ability to work flexible hours including weekends and holidays
  • Ability to adhere to health and safety regulations
  • Strong attention to detail
  • Good physical stamina
  • Reliable and punctual

Job Qualifications

  • High school diploma or equivalent preferred
  • Ability to work in a fast-paced kitchen environment
  • Strong communication skills
  • Ability to follow directions and recipes accurately
  • Positive attitude and willingness to learn
  • Prior cooking experience beneficial but not required
  • Team-oriented mindset

Job Duties

  • Prep ingredients for cooking
  • Cook menu items according to recipes and quality standards
  • Plate and present meals
  • Maintain cleanliness and organization in the kitchen
  • Follow food safety and sanitation guidelines
  • Work collaboratively with team members
  • Manage multiple tasks efficiently during shifts

Job Criteria

Experience

No experience required


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