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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
employee discount
401(k) Plan
Training and Development

Job Description

Popeyes is a renowned quick-service restaurant chain with a rich history spanning over 40 years. Founded in 1972 by entrepreneur and culinary innovator Al Copeland, Popeyes has become famous worldwide for its distinctive New Orleans-style fried chicken. The brand's culinary heritage is deeply rooted in the rich flavors of Cajun and Creole cuisine, offering a unique menu that includes spicy chicken, chicken tenders, fried shrimp, and other regional specialties. With more than 2,700 locations across the United States and around the globe, Popeyes has established itself as one of the largest and most beloved chicken-focused quick-service restaurants in the industry.<... Show More

Job Requirements

  • Must be at least 18 years of age
  • Stand on your feet for minimum of 4 hours
  • Lift 50lbs
  • Multitask
  • Be able to reach and bend

Job Qualifications

  • Must be at least 18 years of age
  • Ability to stand on feet for a minimum of 4 hours
  • Capable of lifting 50 pounds
  • Ability to multitask in a dynamic environment
  • Good communication skills
  • Previous experience in food preparation or customer service is a plus
  • Willingness to follow health and safety procedures

Job Duties

  • Provide prompt and friendly service to customers in a way that will exceed customer expectations and ensure customer satisfaction
  • Follow procedures to prepare food products for customers, maintaining the highest level of product quality and cleanliness
  • Clean and sanitize food preparation areas, storage areas, equipment, and utensils
  • Maintain cleanliness of the interior and exterior of the restaurant
  • Lift and handle food and supplies safely
  • Multitask effectively in a fast-paced environment
  • Adhere to all food safety and hygiene regulations

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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