Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $16.00 - $17.50
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Work Schedule

Flexible
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Benefits

competitive pay
same day pay access
Health Insurance
Vacation Time
Employee assistance program
401k plan with company match
Employee Stock Purchase Program
Employee Discounts
recognition programs
Training and Development

Job Description

Cracker Barrel is a beloved American restaurant and retail chain known for its inviting atmosphere, classic comfort food, and unique retail offerings. Established in 1969, Cracker Barrel has grown to become a nationally recognized brand with more than 70,000 team members across the United States. The company prides itself on creating a welcoming environment where guests can enjoy delicious, home-style meals, abundant servings, and a sense of connection and community. Cracker Barrel is not just a restaurant but a gathering place where moments are made memorable, whether through hearty breakfasts, homestyle dinners, or engaging retail discoveries.

At Cracker Barrel, the role of a Cook is pivotal to delivering an exceptional dining experience. The position involves preparing ingredients, cooking meals that taste like home, and plating dishes with care. Cooks work in a fast-paced kitchen environment where teamwork, focus, and efficiency are crucial. Whether cooking breakfast or dinner, every shift is an opportunity to make a positive impact by serving food made with heart and hustle. This role is perfect for individuals who take pride in a job well done, work well as part of a team, learn quickly, and can manage multiple tasks while maintaining a positive attitude.

Cracker Barrel offers competitive weekly pay ranging from $16.00 to $17.50 per hour, with access to same-day pay. New team members receive training and development from day one through the company's industry-leading PAR training program, designed to help employees grow and thrive. The company supports health insurance eligibility from the first day of employment for both full-time and part-time workers, along with vacation time and an employee assistance program. Additional benefits include a 401k plan with company matching contributions available after 90 days, an employee stock purchase program, and various recognition programs and employee events that foster a strong culture of belonging.

Working at Cracker Barrel means joining a community-oriented team that values each member's contributions and encourages personal and professional growth. The company’s emphasis on culture and support creates an inclusive environment where employees feel recognized and motivated. With perks such as a 35% discount on Cracker Barrel food and merchandise and access to exclusive deals on home, travel, and other essentials through Biscuit Perks, employees enjoy rewards that extend beyond the workplace.

This opportunity is ideal for candidates looking to start or continue a career in the culinary field with a reputable employer that values teamwork, dedication, and a positive work environment. No previous restaurant experience is required as comprehensive training is provided. Cracker Barrel is committed to equal employment opportunity, welcoming applicants from diverse backgrounds without regard to race, color, religion, sex, sexual orientation, genetic information, national origin, age, marital status, medical condition, disability, or any other legally protected status.

If you are someone who thrives in a dynamic, supportive team, takes pride in producing great food, and wants to be part of a company known for its warm hospitality and strong values, Cracker Barrel invites you to apply and become part of their good company today.

Job Requirements

  • High school diploma or equivalent
  • no prior restaurant experience required
  • ability to work flexible hours including weekends and holidays
  • physical ability to stand for extended periods and lift moderate weights
  • willingness to comply with food safety standards
  • strong communication skills
  • team player mindset

Job Qualifications

  • Basic food preparation knowledge
  • ability to work in a team environment
  • strong work ethic
  • good time management skills
  • positive attitude
  • quick learner
  • ability to multitask
  • high school diploma or equivalent preferred

Job Duties

  • Prep ingredients for menu items
  • cook and plate comfort food dishes
  • maintain cleanliness and organization in the kitchen
  • follow safety and sanitation guidelines
  • collaborate effectively with team members
  • manage multiple tasks in a fast-paced environment
  • provide quality food consistently

Job Criteria

Experience

No experience required


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