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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $19.00
Work Schedule
Flexible
Benefits
flexible scheduling
Teammate discount
Medical insurance
Dental Insurance
Vision Insurance
401k Retirement Plan
Discounted supplemental benefits
Emergency financial plan
theme park discounts
Pet insurance
legal insurance
identity theft insurance
Job Description
Lazy Dog Restaurant & Bar is a nationally recognized dining establishment that prides itself on being a Certified Great Place to Work for eight consecutive years. This commitment reflects its dedication to fostering a positive workplace culture, emphasizing employee satisfaction, career growth, and community. Lazy Dog is known for its casual, welcoming ambiance and focus on quality food crafted from scratch in their kitchens. The philosophy of the company centers on using fresh, high-quality ingredients prepared with care to deliver an exceptional dining experience to guests. This approach resonates deeply with both its clientele and its employees, creating an environment... Show More
Job Requirements
- High school diploma preferred
- 2 to 5 years experience in a fast-paced kitchen environment
- Food Handlers Card valid in applicable states (California, Florida, Georgia, Illinois, Nevada, Texas, Virginia)
- Ability to follow recipes accurately
- Strong attention to detail and cleanliness
- Ability to multitask and communicate effectively
- Must be able to work flexible hours
Job Qualifications
- High school diploma preferred
- 2 to 5 years experience on a fast-paced kitchen line
- Ability to work all stations effectively
- Knowledge of food safety standards
- Basic English communication skills
- Ability to build team relationships
- Passionate and humble team player
Job Duties
- Work all stations on a fast-paced line
- Set up and stock product at assigned cooking stations
- Cook and present dishes according to Lazy Dog recipes
- Use only fresh, high-quality ingredients
- Ensure proper recipe is displayed on monitor during preparation
- Follow recipe adherence at all times
- Maintain food safety procedures and sanitize equipment, utensils, and tools
- Use PPE properly and follow safety guidelines
- Demonstrate knowledge of cooking equipment including startup and maintenance
- Maintain a clean and organized workstation
- Immediately report product, equipment, or food safety concerns
- Provide guest-focused service and multitask efficiently
- Communicate in basic English
- Build relationships based on trust and respect
- Create a fun work environment
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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