
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures
Job Description
California Pizza Kitchen (CPK) is a renowned casual dining restaurant chain that has been delighting guests with its innovative and California-inspired cuisine for over 35 years. Founded with a vision to change the way people experience pizza, CPK has grown into a beloved brand known for its creative menu offerings, warm service culture, and vibrant atmosphere. The company prides itself on fostering a workplace culture rooted in their R.O.C.K.S philosophy, which stands for Respect, Opportunities, open Communication, kindness, and epic Service. This philosophy guides everything they do and contributes to a collaborative and supportive work environment where employees are encouraged to grow personally and professionally.
CPK offers both full-time and part-time employment opportunities with competitive compensation. Team members can enjoy flexible shifts designed to accommodate various schedules, making it an ideal workplace for those who seek work-life balance. Additionally, the company supports career advancement and provides excellent training programs, enabling team members to develop skills and progress within the company.
The role of Pizza Chef at California Pizza Kitchen is an exciting opportunity for culinary enthusiasts who are passionate about food, enjoy dynamic work environments, and have an adventurous spirit. As a Pizza Chef, individuals are responsible for maintaining the highest standards of food quality and sanitation, preparing pizzas promptly and efficiently, and ensuring a memorable dining experience for every guest. The Pizza Chef role not only requires culinary skills but also an ability to work well within a team and uphold the CPK High 5 values. These values include loving the CPK brand, encouraging authenticity, working collaboratively, obsessing over service details, and having genuine passion for the menu.
Pizza Chefs at CPK become experts with the "Dough-Pro" machine and lead by example to train and reinforce safe and sanitary practices in the kitchen. They handle station setup and closing duties, perform line checks, complete prep tasks, and maintain equipment temperatures to meet quality standards. This role requires attention to detail, a commitment to safety, and a dedication to delivering delicious, visually appealing pizzas that embody CPK’s culinary creativity.
Working at California Pizza Kitchen means joining a diverse culture that embraces kindness and inclusiveness. The company is committed to equal opportunity employment and strives to create a welcoming environment for all applicants regardless of race, color, religion, national origin, age, gender, or any other protected classification. Employees enjoy perks such as team member dining discounts, holiday closures, and a supportive atmosphere where they can be themselves while contributing to a shared mission of exceptional guest service.
Whether you are just starting your career or looking for a place to grow your culinary skills, California Pizza Kitchen provides the tools, training, and opportunities needed to build a #ROCKSolid career in the foodservice industry. Join a brand that values respect, kindness, and open communication, and take pride in serving guests with epic service and California creativity every day.
CPK offers both full-time and part-time employment opportunities with competitive compensation. Team members can enjoy flexible shifts designed to accommodate various schedules, making it an ideal workplace for those who seek work-life balance. Additionally, the company supports career advancement and provides excellent training programs, enabling team members to develop skills and progress within the company.
The role of Pizza Chef at California Pizza Kitchen is an exciting opportunity for culinary enthusiasts who are passionate about food, enjoy dynamic work environments, and have an adventurous spirit. As a Pizza Chef, individuals are responsible for maintaining the highest standards of food quality and sanitation, preparing pizzas promptly and efficiently, and ensuring a memorable dining experience for every guest. The Pizza Chef role not only requires culinary skills but also an ability to work well within a team and uphold the CPK High 5 values. These values include loving the CPK brand, encouraging authenticity, working collaboratively, obsessing over service details, and having genuine passion for the menu.
Pizza Chefs at CPK become experts with the "Dough-Pro" machine and lead by example to train and reinforce safe and sanitary practices in the kitchen. They handle station setup and closing duties, perform line checks, complete prep tasks, and maintain equipment temperatures to meet quality standards. This role requires attention to detail, a commitment to safety, and a dedication to delivering delicious, visually appealing pizzas that embody CPK’s culinary creativity.
Working at California Pizza Kitchen means joining a diverse culture that embraces kindness and inclusiveness. The company is committed to equal opportunity employment and strives to create a welcoming environment for all applicants regardless of race, color, religion, national origin, age, gender, or any other protected classification. Employees enjoy perks such as team member dining discounts, holiday closures, and a supportive atmosphere where they can be themselves while contributing to a shared mission of exceptional guest service.
Whether you are just starting your career or looking for a place to grow your culinary skills, California Pizza Kitchen provides the tools, training, and opportunities needed to build a #ROCKSolid career in the foodservice industry. Join a brand that values respect, kindness, and open communication, and take pride in serving guests with epic service and California creativity every day.
Job Requirements
- High school diploma or equivalent
- Three to six months of related experience or training
- Ability to stand for extended periods
- Ability to follow instructions
- Basic food safety knowledge
- Effective communication skills
- Willingness to work flexible shifts
Job Qualifications
- Three to six months of related experience or training
- Culinary interest or experience in pizza or food preparation
- Good team collaboration skills
- Knowledge of food safety and sanitation
- Ability to work in a fast-paced environment
- Strong attention to detail
Job Duties
- Maintain the highest standards for food quality and sanitation
- Assure timely preparation of all pizza station recipes
- Operate and become expert with the "Dough-Pro" machine
- Support line checks process and complete prep par sheets each shift
- Prepare all necessary items for their station
- Practice and teach safe and sanitary handling of cutting boards, counter tops, knives, and equipment
- Maintain proper temperature of equipment and perform station opening, closing and side work duties each shift
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

