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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $20.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
tip share
Referral Bonus
employee meal discount
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k Match
Employee assistance program
Free uniform and hat
Job Description
Smashburger is a renowned fast casual restaurant chain that first opened its doors in 2007 with a dedication to crafting better burgers by combining high-quality ingredients, innovative cooking techniques, and exceptional customer service. In a competitive food industry, Smashburger stands out for its commitment to delivering flavorful gourmet burgers paired with an outstanding dining experience. With an impressive record of opening an average of 10 new restaurants each year, Smashburger continues to expand its footprint, creating numerous job opportunities across various locations. The company prides itself on fostering an inclusive and supportive workplace culture where respect, diversity, and teamwork are... Show More
Job Requirements
- Must be 16 years of age or older
- Physical ability to stand for extended periods and lift up to 50 lbs
- Ability to kneel, bend, twist, stoop and work in high temperature environments
- Punctuality and flexibility to work variable hours including nights, weekends and holidays
- Follow Smashburger uniform standards
- Ability to comply with all employment regulations
- Legal authorization to work in the U.S. and participation in E-verify
Job Qualifications
- No prior experience necessary
- Successful completion of Smashburger training program
- Ability to work effectively in a busy kitchen environment
- Good communication skills
- Ability to learn new recipes and adapt to changing procedures
- Team player mentality
- Ability to use kitchen equipment safely
- Commitment to maintaining cleanliness and safety standards
Job Duties
- Be a menu expert, follow Smashburger's prep and recipe standards to prepare guest orders
- Read, prepare and cook food orders to specifications to ensure guest satisfaction, gold standards and minimize waste
- Work effectively as a team player and communicate with Guest Service Experts and managers in a busy environment
- Ensure all food items are rung in prior to preparation and be flexible to verbal instructions
- Maintain cleanliness of kitchen floors, equipment and counters using approved cleaning products
- Operate large cooking equipment such as grills and deep fryers safely with proper PPE
- Follow checklists and systems to set up, stock and close the kitchen
- Learn new recipes and procedures to support marketing promotions
- Assist Guest Service Experts in managing dining room cleanliness and efficient food delivery
- Foster and value a safe work environment by adhering to all personal, food safety and security standards
Job Criteria
Experience
No experience required
Job Location
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