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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $16.50
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling

Job Description

Shakey's is a well-established restaurant known for its delicious pizza, chicken, and MoJo’s, offering a unique dining experience to customers. As a company, Shakey's emphasizes quality food preparation, excellent customer service, and maintaining a clean and safe environment both in the front and back of the house. At Shakey's, teamwork and skill development are highly valued, with opportunities for growth into management roles. The Back-of-House (BOH) team plays a crucial role in creating the great Shakey's experience, working behind the scenes to ensure food is prepared fresh daily, all kitchen tasks run smoothly, and cleanliness is prioritized throughout the workday.... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • prior experience in food preparation or kitchen work is an asset
  • knowledge of safe food handling practices
  • ability to work in a fast-paced environment
  • strong teamwork skills
  • willingness to learn multiple BOH functions
  • physical stamina to stand for long periods and perform manual tasks

Job Qualifications

  • High school diploma or equivalent preferred
  • prior experience in food preparation or kitchen work is an asset
  • knowledge of safe food handling practices
  • ability to work in a fast-paced environment
  • strong teamwork and communication skills
  • willingness to learn multiple BOH functions
  • ability to follow detailed instructions
  • physical stamina to stand for long periods and perform manual tasks

Job Duties

  • Prepare and cook food following Shakey's guidelines and safe food handling procedures
  • set up and re-stock food items on the buffet line and salad bar
  • ensure proper storage and rotation of food products and ingredients
  • stock station with ingredients and supplies as required
  • maintain a clean and sanitary food preparation work area
  • transfer supplies and equipment between storage and work areas
  • sweep and mop kitchen floors
  • place dirty dishes and utensils in dishwasher
  • wash pots, pans, and trays
  • perform opening and closing procedures for the assigned BOH station
  • assist other BOH and FOH stations
  • perform all other duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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