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Job Overview
Employment Type
Temporary
Part-time
Compensation
Hourly
Exact $19.97
Work Schedule
Flexible
Benefits
flexible schedule
Recruitment incentive
Job Description
This position is offered at Moose Run Golf Course, located on Joint Base Elmendorf-Richardson in Alaska. Moose Run Golf Course is a well-established recreational facility known for its scenic beauty and quality amenities, catering to both military personnel and the local community. It provides a welcoming atmosphere where patrons can enjoy a variety of food and beverage services, enhancing their overall experience on the course. This opportunity is part of a Non-Appropriated Fund (NAF) employment program, which signifies that the position is funded through revenue generated by the facility rather than federal appropriations. The role at Moose Run Golf Course... Show More
Job Requirements
- Experience in food preparation and presentation gained in a grill, snack bar, restaurant, or similar food activity
- ability to follow oral and written instructions
- ability to work safely
- ability to perform simple arithmetic
- knowledge of operating and cleaning food service equipment
- knowledge of various foods and their characteristics
- ability to season food and determine when food is done
- physical ability to frequently lift 40 pounds
- ability to stand, walk, stoop, reach, push, pull, and bend for long periods
- ability to obtain a Food Handler's Certificate and/or complete food handlers training
- open to all applicants with proof of eligibility when required
- no education substitution allowed
- foreign education must be equivalent to US standards to qualify
Job Qualifications
- Experience in food preparation and presentation in grill, snack bar, restaurant, or similar food service environment
- ability to follow oral and written instructions
- ability to perform simple arithmetic
- knowledge of operating and cleaning food service equipment
- knowledge of food characteristics and seasoning
- physical ability to lift up to 40 pounds frequently
- ability to stand, walk, stoop, reach, push, pull, and bend for extended periods
- ability to obtain a Food Handler's Certificate or complete food handlers training
Job Duties
- Prepare and present food items according to established recipes and quality standards
- operate and clean food service equipment regularly
- follow safety and sanitation procedures to maintain a safe work environment
- assist in inventory management by reporting stock levels and food spoilage
- provide friendly and efficient customer service to patrons
- adhere to food handling regulations and obtain necessary certifications
- perform physical tasks including lifting, standing, and bending as required by the job
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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