Job Overview

briefcase

Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Exact $23.00
clock

Work Schedule

Flexible
diamond

Benefits

Competitive wages
Healthcare benefits
flexible schedule
meal discounts
Paid sick leave
Career growth opportunities
Daily Pay (except California)

Job Description

Flynn Group, founded in 1999 by Greg Flynn, began its journey by acquiring eight Applebee's restaurants and has grown steadily over two decades to become the largest Applebee's franchisee in the world. With an expanding presence of over 460 Applebee's locations spanning 24 states, Flynn Group's business model combines strategic acquisitions and the development of new stores to build a robust and diverse restaurant portfolio. Flynn Applebee's is one of the seven premier brands within the Flynn Group, which also operates iconic global brands including Arby's, Panera Bread, Pizza Hut, Taco Bell, Wendy's, and Planet Fitness. The Flynn Group prides itself on its commitment to delivering high-quality service and dining experiences while fostering a culture rooted in core values such as Caring Genuinely for People, Playing like a Champion, and Winning as One through teamwork and dedication.

At Applebee’s, the company promotes an energetic and fun work environment designed to balance professional aspirations with personal life. The culture emphasizes flexibility, growth opportunities, and comprehensive benefits to support employee well-being. The role of an Applebee’s Cook is vital to creating delicious menu items that attract repeat guests and maintain the restaurant’s standard of quality. This position requires excellent communication skills and the ability to collaborate with a team in a fast-paced kitchen setting. Working as a cook at Applebee's involves hard work balanced with a positive, enjoyable atmosphere, making it an excellent opportunity for both entry-level candidates and those seeking long-term career growth.

Candidates must be at least 18 years old and possess clear communication skills alongside a commitment to contributing meaningfully to the restaurant’s operations. The compensation for cooks ranges from minimum wage up to $23 per hour, enhanced with a tip-out system to increase earning potential. Applebee's offers competitive wages coupled with flexible work schedules, healthcare benefits, meal discounts, and paid sick leave. Additionally, employees can benefit from unique programs like Daily Pay (except in California), reinforcing the company’s dedication to employee satisfaction and financial well-being.

The position involves physical demands such as standing for long periods, lifting up to 50 pounds, and working in hot and sometimes damp environments. Employees must adhere to the company’s strict health and safety policies, including using protective hand coverings, disinfectants, face masks, and maintaining rigorous hygiene standards throughout their shifts.

Flynn Group is an equal opportunity employer, committed to diversity and inclusion in its workforce, and ensures reasonable accommodations are available for applicants and employees with disabilities. By joining Flynn Applebee’s, employees become part of a premier team dedicated to operational excellence and a culture of care and mutual respect. This role is perfect for individuals seeking a dynamic, rewarding job with a reputable industry leader, providing not just employment but a career path within a growing multi-brand conglomerate.

Job Requirements

  • Minimum age of 18 years
  • Ability to communicate clearly and effectively
  • Commitment to the role and team
  • Ability to remain stationary and exert mobility for up to four hours
  • Ability to lift up to 50 pounds safely
  • Ability to work in hot and damp environments
  • Willingness to wear protective gear and maintain hygiene protocols

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous cooking or kitchen experience beneficial but not required
  • Strong communication and teamwork skills
  • Ability to follow food safety and hygiene practices
  • Ability to work in a fast-paced environment
  • Reliable and punctual
  • Basic math skills for measuring ingredients

Job Duties

  • Prepare and cook menu items according to company recipes and standards
  • Maintain cleanliness and sanitation of kitchen and work areas
  • Communicate effectively with team members and management
  • Ensure food safety and quality compliance
  • Assist with inventory and stock management
  • Operate kitchen equipment safely and efficiently
  • Support a positive and collaborative work environment

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef